Ingredient Identity in Dietary Supplements – Why Quantitative Analysis Alone May Not Be Enough

On the dietary supplement market, products containing the same declared ingredient may appear very similar – with comparable compositions, identical dosages and similar claimed properties. However, this does not mean that the raw materials used are identical in terms of quality, origin, purity or authenticity.

For this reason, quality control of dietary supplements should not be limited solely to determining the quantity of a declared substance. For certain raw materials, confirming their identity and characteristic profile is equally important. Krill oil is a good example, as verifying its authenticity may require a broader analytical approach than simply determining the total EPA and DHA content.

Why does the quantity of an ingredient not always confirm its quality?

Determining the content of a specific compound is one of the fundamental elements of dietary supplement quality control. It allows manufacturers to verify whether the amount of an active substance corresponds to product specifications and declarations. However, a quantitative result does not always provide complete information about the raw material used.

Dietary supplements and nutraceutical raw materials may differ in terms of composition, purity, origin and authenticity. Two products may therefore contain similar amounts of specific compounds, even though the source of these substances or the overall profile of the raw material is different.

This is particularly important for high-value ingredients whose properties depend not only on the presence of an individual compound, but also on the specific composition of the raw material as a whole.

This raises an important question: does the analysis only confirm the quantity of a particular ingredient, or does it also verify its actual identity?

Krill oil – an example of the importance of raw material authenticity

Krill oil is used in dietary supplements as a source of omega-3 fatty acids. One of its characteristic features is its specific lipid profile, including a significant proportion of EPA and DHA bound to phospholipids.

This profile plays an important role in assessing the authenticity of the raw material. Focusing exclusively on total EPA and DHA content may not provide sufficient information to determine whether the material being tested actually corresponds to the declared raw material.

Krill oil may be diluted or substituted with other materials, including less expensive fish oils, omega-3 concentrates or vegetable oils. If quality control is limited to selected quantitative parameters, detecting such differences may be difficult.

This example demonstrates why, for certain dietary supplement ingredients, asking “how much?” may not be enough. It can be equally important to determine “what exactly is present in the sample?”

What does ingredient identity testing verify?

The purpose of raw material identity testing is to verify whether the material used in the production of a dietary supplement actually corresponds to the declared ingredient.

In practice, the scope of assessment may cover several complementary areas:

  • Origin – determining where the raw material comes from,
  • Identity – confirming whether the material is actually the declared ingredient,
  • Composition – assessing whether its molecular profile is consistent with the characteristics of the declared source,
  • Purity – verifying the absence of unwanted or lower-cost substitute materials,
  • Stability – assessing whether the raw material or product has undergone degradation or oxidation.

This approach makes it possible to extend quality control beyond a single parameter and assess the raw material as a material with specific, characteristic properties.

How can the authenticity of raw materials be tested?

Authenticity assessment requires analytical methods to be appropriately selected according to the type of raw material and the information that needs to be verified. There is no single universal method suitable for every ingredient used in dietary supplements.

Analytical techniques may include chromatography, mass spectrometry, nuclear magnetic resonance (NMR) spectroscopy and spectroscopic profiling. These methods enable different characteristics of the tested material to be analysed and provide more detailed information about its composition.

For oils and other complex raw materials, analysis of their characteristic profile becomes particularly important. Instead of focusing solely on the presence or concentration of a single compound, a broader set of parameters characteristic of a particular material can be evaluated.

The selection of an appropriate method depends on the characteristics of the ingredient, the potential type of adulteration and the purpose of the analysis.

How does identity testing support quality control?

Ingredient identity testing can be relevant at various stages of dietary supplement production. Verification of a raw material before it is used provides additional information about the material entering the manufacturing process.

This is particularly important when high-value or complex ingredients are used, especially where there is a possibility that the declared material could be substituted with a less expensive raw material.

Testing can also support supplier qualification and evaluation. Documentation provided with a raw material is an important part of the quality system, but where justified, it can be supplemented by independent analytical verification.

As a result, quality control can cover not only the quantitative compliance of the product, but also an assessment of whether the materials used meet the established specifications.

From content determination to comprehensive quality assessment

Determining the content of an active substance remains an important element of dietary supplement testing. However, it should not automatically be considered equivalent to fully confirming the quality or authenticity of the raw material used.

For complex ingredients, a more comprehensive approach may combine quantitative analysis with testing that characterises the material profile, confirms its identity and assesses its purity and stability.

This makes it possible to address a broader set of questions: does the product contain the appropriate amount of the declared ingredient, has the correct raw material been used, does its profile correspond to the declared source, and has the material retained its expected properties?

Verified identity as an element of dietary supplement quality

As the dietary supplement market develops, data that objectively confirms the quality of raw materials is becoming increasingly important. This is particularly relevant for high-value ingredients, where the information provided on the label alone does not give a complete picture of the characteristics of the material used.

Analytical confirmation of identity can be an important element of supply control, quality management and verification of material compliance with established specifications.

Knowing how much of a particular ingredient is present in a supplement is important. In many cases, however, it is equally important to confirm what that ingredient actually is.

J.S. Hamilton laboratories offer testing services that support the quality assessment of dietary supplements and the raw materials used in their production. An appropriately selected scope of analysis makes it possible to extend product quality control to parameters relevant to its composition, purity, stability and authenticity.


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

 

How to Confirm the Efficacy and Safety of a Cosmetic Product? Key Areas of Testing

Reliable confirmation of a cosmetic product’s efficacy and safety requires a properly designed testing programme. Changing environmental conditions, new product development projects and the need to substantiate product claims with reliable evidence make appropriate test planning particularly important. In this article, we take a closer look at winter skincare efficacy testing, the importance of selecting the right study population and two key elements of microbiological safety assessment.

Find J.S. Hamilton on Skinobs

J.S. Hamilton is now available on Skinobs, an international platform connecting cosmetic brands with laboratories and research partners from around the world.

Our profile provides information about our testing capabilities and services for the cosmetics industry, including efficacy and safety testing, instrumental assessments and clinical studies conducted under specialist supervision.

Our presence on this international platform makes it easier for cosmetic brands to find a research partner and explore available laboratory capabilities when planning a project and selecting methods to substantiate specific product properties.

Meet J.S. Hamilton at COSMETIC 360 in Paris

On 14-15 October 2026, J.S. Hamilton representatives will be attending COSMETIC 360 in Paris, an international event dedicated to innovation in the cosmetics and fragrance industry.

The event provides an opportunity to exchange expertise and discuss current trends, technologies and challenges in cosmetic product development. It is also a valuable setting for conversations about efficacy testing, instrumental methods and approaches to substantiating cosmetic product claims.

COSMETIC 360 will take place at the Carrousel du Louvre in Paris. Schedule a meeting with members of our team by contacting us at cosm@jsh.com.pl to meet with them in person and discuss your planned research projects and potential opportunities for collaboration.

Winter Skin Testing – How Can the Efficacy of Winter Skincare Products Be Objectively Assessed?

Low temperatures, wind and dry air can negatively affect skin condition, leading to reduced hydration, increased transepidermal water loss (TEWL), greater roughness and impaired skin barrier function.

For cosmetic products intended for use during the winter season, it is therefore important to design studies in which the selected methods correspond to both the characteristics of the product and its intended claims.

Winter Skin Testing may include the assessment of:

  • skin hydration using a Corneometer,
  • skin barrier function through TEWL measurement,
  • skin roughness and scaling,
  • selected parameters related to skin colour and appearance.

An appropriately designed measurement panel provides objective data on product performance in areas particularly relevant to skin exposed to adverse environmental conditions.

The results can then be used to substantiate claims relating to hydration, support of the skin barrier function, or improvements in skin condition and appearance during the winter season – “For skin exposed to cold and dry conditions”.

Study Population Selection – Why Does It Matter for the Reliability of Results?

The reliability of an efficacy study depends not only on the measurement method used. The characteristics of the people participating in the study are equally important.

In human studies of cosmetic products, participants are selected according to criteria reflecting the characteristics of the product and its target group. Factors taken into account may include age, sex, skin characteristics and the presence of specific features targeted by the cosmetic product.

This approach streamlines the participant qualification process and helps establish a study population that corresponds as closely as possible to the product’s intended target group.

In clinical studies, the qualification process may include a detailed medical and dermatological interview as well as an assessment of skin condition by a dermatologist acting as the principal investigator. This allows the inclusion and exclusion criteria to be applied appropriately and helps limit factors that could affect the interpretation of study results.

Studies conducted under specialist supervision also enable more detailed characterisation of individual participants, documented in clinical observation records. Appropriate population selection is therefore one of the factors influencing the quality and usefulness of the data obtained.

Microbiological Quality and Challenge Testing – Two Different Elements of Safety Assessment

Assessing the microbiological safety of a cosmetic product requires consideration from more than one perspective. Microbiological quality testing and preservation efficacy testing answer different questions and should therefore not be treated as interchangeable methods.

What Does Microbiological Quality Testing Determine?

Microbiological quality testing assesses the microbiological status of a product at the time of analysis. It enables the determination of microbial counts and verification that the product does not contain specified microorganisms considered undesirable.

The results therefore provide information about the current microbiological quality of the cosmetic product.

What Does a Preservation Efficacy Test Assess?

A Preservation Efficacy Test (PET), also known as a Challenge Test, is used to assess the performance of the product’s preservative system.

During the test, specified test microorganisms are introduced into the product and their survival or reduction is subsequently monitored at defined time points. This makes it possible to verify whether the preservative system provides adequate protection in the event of potential microbiological contamination.

Microbiological quality testing and Challenge Testing therefore perform complementary functions. The former provides information about the microbiological quality of the product, while the latter assesses the effectiveness of its protection against microbial proliferation.

Plan Your Testing Programme Around Your Product and Its Intended Claims

The credibility of a cosmetic product is built at multiple stages – from ensuring microbiological safety and designing the study appropriately to selecting the right study population and using methods that objectively substantiate the product’s claimed performance.

A properly designed testing programme provides data that support product development and form the basis for reliable communication of its properties. It is particularly important to tailor the scope of testing to the formulation, target group, intended use and claims the manufacturer intends to communicate.

If you are planning cosmetic product testing and would like to select the scope of analyses according to the characteristics of your product and its intended claims, contact the J.S. Hamilton team using the form below.


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

MOAH and MOSH in dietary supplements – sources of contamination and the importance of laboratory testing

Increasing requirements regarding the quality and safety of dietary supplements mean that manufacturers are paying more and more attention to contaminants that can enter the product at various stages of its development. One group of substances requiring control is mineral oil hydrocarbons (MOH), which include the MOSH and MOAH fractions.

Their presence may be related to the quality of raw materials used, as well as the production process, processing aids, packaging, or transport. Therefore, the determination of MOSH and MOAH is an essential element of a comprehensive quality assessment of dietary supplements.

What are MOSH and MOAH?

Mineral oil hydrocarbons (MOH) are a complex group of chemical compounds that, for safety and quality assessment purposes, are primarily divided into two main fractions:

MOSH (Mineral Oil Saturated Hydrocarbons) – saturated mineral oil hydrocarbons. Compounds belonging to this group can enter the body through food and dietary supplements, and some of them may accumulate in certain organs and tissues, including the liver, spleen, and lymph nodes.

MOAH (Mineral Oil Aromatic Hydrocarbons) – aromatic mineral oil hydrocarbons. This fraction may contain compounds with genotoxic and carcinogenic properties. For this reason, the presence of MOAH receives special attention regarding the safety of products intended for consumption.

Both fractions can originate from different sources and behave differently in the body; therefore, their determination should be treated as part of a broader contaminant control system.

Where can MOSH and MOAH in dietary supplements come from?

Contamination with mineral oil hydrocarbons can occur at various stages of the supply chain. The active ingredient itself is not always the source of the problem. These compounds can also enter the product through contact with materials used during production, packaging, transport, or storage.

Potential sources of MOSH and MOAH include:

  • raw materials of plant origin exposed to environmental contamination,
  • lubricants used in production equipment,
  • processing aids used in technological processes, packaging materials,
  • in particular recycled paper and cardboard,
  • printing inks used on packaging,
  • contamination occurring during transport and storage.

This means that quality control should not be limited solely to testing the finished supplement. It is also important to identify potential sources of contamination throughout the entire supply chain.

Which dietary supplements require special attention?

The risk of MOSH and MOAH occurrence may vary depending on the type of raw materials, formulation, production technology, and the packaging used.

Particular attention is required for, among others:

  • plant extracts and herbal preparations,
  • soft capsules (softgels),
  • oil-based supplements, e.g., containing omega-3 fatty acids or MCT oil,
  • products containing vegetable oils,
  • preparations containing beeswax or other waxy ingredients,
  • powder supplements packed in packaging made from recycled cardboard.

In the case of products containing significant amounts of lipid ingredients, monitoring both the quality of the raw material and the conditions of its processing and storage is of particular importance.

How can contamination occur during production?

The production process is one of the stages where the product may come into contact with sources of MOSH and MOAH. Lubricants used for the maintenance of machinery and equipment can be a potential source, among others.

The selection of processing aids and the control of materials used in the technological process are also important. In the production of dietary supplements, it is therefore crucial not only to follow hygiene procedures, but also to properly manage chemical risks.

Identifying potential sources of contamination allows for reducing the risk of their entry into the final product.

Can packaging be a source of MOSH and MOAH?

Packaging materials are another element that must be taken into account during risk assessment.

Particular attention is paid to recycled paper and cardboard. Printing inks and substances used during the production and processing of packaging materials can also be a potential source of mineral oil hydrocarbons.

For supplements sensitive to contaminant migration, the appropriate selection of packaging and its testing can be a key element of the quality assurance strategy.

Why is it worth testing MOSH and MOAH in food supplements?

Regular laboratory testing allows manufacturers not only to detect the presence of potential contaminants, but also to better manage risks throughout the entire production process.

The determination of MOSH and MOAH can support manufacturers in:

  • raw material quality assessment,
  • production process monitoring,
  • verification of packaging material safety,
  • qualification and periodic evaluation of suppliers,
  • quality control of finished products,
  • meeting the requirements of clients and retail chains,
  • reducing the risk of non-compliance and product recalls.

Test results can also be used to identify process steps requiring additional preventive actions.

MOSH and MOAH testing as part of quality management

Contaminant control should not be treated solely as an action taken in response to a problem. Incorporating MOSH and MOAH testing into the quality monitoring program allows for a preventive approach to the issue.

Regular analysis of raw materials and finished products can help determine at which stage of the supply chain the risk of contamination arises. Combined with supplier evaluation, production process control, and proper packaging selection, this provides the manufacturer with the opportunity to manage risk more effectively.

This is particularly important for products intended for long-term use and supplements containing raw materials with a potentially higher risk of contamination.

The importance of MOSH and MOAH control for the dietary supplement market

A few years ago, the determination of mineral oil hydrocarbons was primarily associated with food safety control and food contact materials. Currently, this topic is also gaining importance in the dietary supplement industry.

Growing consumer expectations, client requirements, and an increasing emphasis on documented product quality mean that manufacturers must pay attention to potential sources of contamination at every stage of the supply chain.

Early detection of MOSH and MOAH allows for more effective identification of problem sources, implementation of corrective actions, and reduction of risks related to the quality and safety of dietary supplements.

MOSH and MOAH Testing at J.S. Hamilton

J.S. Hamilton laboratories offer testing for the determination of MOSH and MOAH fractions in dietary supplements. The analyses can be part of a comprehensive quality control of raw materials and finished products, supporting manufacturers in identifying potential sources of contamination and managing product safety.


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

Certification, New Regulations and Specialist Cosmetic Testing – Key Information for the Cosmetics Industry 

Safety and credibility of cosmetic products increasingly require not only compliance with regulatory requirements, but also objective evidence confirming their quality and claimed performance. Properly designed testing can support both product safety assessment and marketing communication. In this latest edition, we take a closer look at the “Dermatologically Tested” voluntary certification programme, proposed changes to European cosmetics legislation and specialist methods for evaluating cosmetic products. 

“Dermatologically Tested” – Confirm the Safety of Your Cosmetic Product 

The voluntary “Dermatologically Tested” certification programme enables manufacturers to confirm that their product has undergone appropriate dermatological testing in accordance with the requirements of the certification programme. 

The certification process includes an assessment of the documentation and test results. Following a positive evaluation, the manufacturer receives the right to use the certification mark, which can be displayed on: 

  • product packaging,  
  • marketing materials,  
  • websites,  
  • consumer communications.  

The possibility to place the certification mark on products packaging provides a clear indication that dermatological testing has been performed and can support consumer trust and strengthen the credibility of the manufacturer’s claims. 

For consumers, it provides additional information that the product’s safety has been assessed as part of a defined testing programme. For manufacturers, it is a tool for communicating product quality and safety in a transparent way. 

European Commission Proposes New Restrictions on Cosmetic Ingredients 

The European Commission has published a draft amendment to the annexes of Regulation (EC) No 1223/2009 on cosmetic products. The document was notified to the WTO on 8 July 2026 as G/TBT/N/EU/1219 and is currently at the consultation stage. 

Comments on the proposal can be submitted until 6 September 2026, while its adoption is planned for Q4 2026. 

The proposed changes include a ban on the use of selected substances, including: 

  • Benzophenone-1,  
  • Benzophenone-2,  
  • Basic Brown 16,  
  • Basic Blue 99,  
  • prostaglandin analogues used in eyelash and eyebrow products.  

The proposal also introduces new requirements concerning CBD. A maximum concentration of 0.19% and a THC contamination limit of 2.5 ppm have been proposed. 

The changes would also cover BHA, butylparaben and nano-hydroxyapatite. The proposal further provides for the removal of existing exemptions concerning mercury-containing preservatives. 

It is important to note that the proposed changes are based on the latest SCCS opinions, but do not yet constitute binding legislation. The final scope of the amendments and their implementation dates will only be known once the legislative process has been completed and the relevant regulation has been published in the Official Journal of the European Union. 

TewameterÂź TM Nano – Objective Assessment of the Nail Plate Barrier Function 

Assessing the condition of the nail plate can be an important element in substantiating the performance of products designed for nail care. One method enabling an objective assessment of its barrier function is the measurement of transepidermal water loss through the nail plate, known as TOWL (Transonychial Water Loss). 

Testing performed using the TewameterŸ TM Nano is based on a non-invasive measurement of the rate of water evaporation from the nail surface using open-chamber technology. 

The measurement result is expressed in g/h/mÂČ and enables quantitative assessment of changes in the barrier function of the nail plate. 

The data obtained can support claims such as: 

  • “Reduces TOWL by an average of X%”,  
  • “Improves the integrity and barrier function of the nail plate.”  

The use of instrumental measurements makes it possible to support subjective observations with specific, measurable data that can form the basis for product efficacy communication. 

Expert Application Studies – Efficacy Assessed by Specialists 

Not all cosmetic properties can be reliably assessed using standard instrumental measurements alone. For products intended for specific areas of application, application studies conducted under the supervision of qualified specialists can also play an important role. 

Depending on the product category, studies may involve experts from various fields, including: 

  • dentists,  
  • ophthalmologists,  
  • paediatricians,  
  • dermatologists,  
  • gynaecologists,  
  • ENT specialists,  
  • trichologists,  
  • hairdressers,  
  • cosmetologists.  

The scope of assessment is tailored to the specific characteristics of the product and its intended claims. It may include, among other aspects, assessment of tooth whitening efficacy using the Vita Shade Guide, reduction of dental plaque and calculus, the product’s impact on tooth sensitivity, assessment of skin and hair condition, or tolerance of the eye area. 

Application studies conducted by specialists provide data supporting both product efficacy and safety assessment. They can also constitute a valuable element of product documentation and marketing communication. 

HRIPT – Plan Your Testing Schedule in Advance 

For dermatological studies, appropriate project planning is also important. HRIPT (Human Repeat Insult Patch Test) is an advanced dermatological test used to assess the safety of cosmetic products, primarily to identify potential irritant and allergic reactions. 

The next planned HRIPT sessions start on: 

  • 31 August 2026  
  • 21 September 2026  

Planning participation in a testing session in advance makes it easier to align the testing schedule with the planned stages of product development and market launch. 

Support Your Product Quality with Reliable Testing Data 

Increasing regulatory requirements and consumer expectations mean that reliable data on product safety and efficacy are becoming an increasingly important part of cosmetic product development. Certification, instrumental testing and specialist assessments allow brands to build their communication around objective results rather than manufacturers’ claims alone. 

If you are planning testing for your product or would like to determine which methods are best suited to its characteristics and intended claims, contact our team. 


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

 

Unified Vitamin and Mineral Limits in the European Union – What Do They Mean for Dietary Supplement Manufacturers?

The European dietary supplements market is facing one of its most significant regulatory changes since the adoption of Directive 2002/46/EC. The European Commission is currently working on unified Maximum Permitted Levels (MPLs) for vitamins and minerals in both dietary supplements and fortified foods. The new legislation aims to improve consumer safety, harmonize regulations across Member States, and facilitate the functioning of the EU internal market.

What changes can manufacturers expect, and why will laboratory testing become even more important?

Why Is the European Union Introducing Unified Limits?

At present, there are no uniform EU-wide limits for vitamin and mineral levels in dietary supplements. Although Directive 2002/46/EC provides the legal basis for establishing such limits, Member States have developed their own national regulations, guidance, or recommendations over the past two decades.

As a result, the same dietary supplement may be legally marketed in one country while failing to comply with regulations in another.

The planned harmonization aims to eliminate these discrepancies and establish consistent rules for the entire European dietary supplements market.

How Will the New Limits Be Determined?

The proposed Maximum Permitted Levels (MPLs) will be based on scientific risk assessments carried out by the European Food Safety Authority (EFSA).

The starting point for determining these limits will be the Tolerable Upper Intake Levels (ULs), which represent the highest daily intake of vitamins and minerals considered safe for different population groups.

The methodology will also take into account the amount of each nutrient already consumed through:

  • the regular diet,
  • fortified foods.

The remaining amount will define the maximum level permitted in dietary supplements.

This approach is intended to ensure a high level of consumer protection while allowing supplementation to remain effective and safe.

Which Nutrients Are Expected to Be Most Affected?

The greatest impact is expected to concern high-dose dietary supplements.

Current discussions focus particularly on products containing:

  • vitamin D,
  • vitamin B6,
  • folic acid,
  • vitamin A,
  • iron,
  • zinc.

Many products currently available on the market may require reformulation or adjustments to their vitamin and mineral content in order to comply with the new regulatory requirements.

How Will the New Regulations Affect Dietary Supplement Manufacturers?

The introduction of harmonized limits will require manufacturers to adapt several aspects of product development and commercialization.

Companies may need to:

  • reformulate existing products,
  • update labels and product information,
  • re-notify dietary supplements in multiple EU countries,
  • revise quality and regulatory documentation.

These changes will require close cooperation between research and development, quality assurance, regulatory affairs, and analytical laboratories responsible for verifying product compliance.

Why Will Laboratory Testing Become Even More Important?

Once the new legislation comes into force, precise determination of vitamin and mineral content will become increasingly important.

Reliable laboratory testing will enable manufacturers to:

  • verify compliance between the product composition and label claims,
  • confirm conformity with the new harmonized EU limits,
  • reduce the risk of non-compliance during official inspections,
  • support successful product registration and market placement.

Analytical accuracy will be particularly critical for supplements containing nutrients expected to be subject to the most significant regulatory changes.

Current Status of the Legislative Process

In July 2026, the European Commission confirmed the timeline for further work on the harmonization of maximum permitted vitamin and mineral levels. However, the final MPL values for individual nutrients have not yet been published.

Consultations are still ongoing regarding the methodology used to establish these limits and the potential impact of the new regulations on the dietary supplements market.

For manufacturers, this represents an opportunity to review their product portfolios and begin preparing for the upcoming regulatory changes.

The Role of Laboratories in Adapting to New Requirements

The forthcoming legislation will require manufacturers not only to reformulate products where necessary but also to demonstrate compliance with the new requirements through appropriate laboratory testing.

J.S. Hamilton laboratories are actively preparing for the implementation of the new regulations by supporting manufacturers with the determination of vitamin and mineral content and the verification of dietary supplement compliance with future quality and regulatory requirements.

The Future of Dietary Supplement Regulation in the EU

The planned harmonization of maximum permitted levels for vitamins and minerals represents one of the most significant regulatory developments in the European dietary supplements market in recent years. The new framework is intended to enhance consumer safety, facilitate the free movement of products within the EU, and ensure that regulatory requirements are based on the latest scientific evidence.

For manufacturers, these changes will require careful preparation and adaptation. Laboratory testing will play a fundamental role in verifying compliance with the new limits while supporting product quality, safety, and regulatory conformity.


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

Cosmetic Efficacy and Safety Evaluation: Clinical Studies and Instrumental Testing for Cosmetics

“Reduces redness,” “evens out skin tone,” “brightens discolorations” – such claims are frequently found on cosmetic products today. For consumers, they serve as a guide during product selection, whereas for cosmetic manufacturers, they represent firm marketing claims that must be supported by reliable scientific evidence. The modern beauty market no longer relies solely on catchy slogans; objective evaluation of cosmetic efficacy that confirms the actual visible effects of a cosmetic product has become essential. 

This is not merely a matter of building consumer trust in a brand. It is also a mandatory obligation under regulatory requirements in the EU, as well as an expectation from supervisory authorities and conscious buyers for whom safety and efficacy are key purchasing criteria. 

Why Visual Assessment Is Not Enough: Instrumental Methods for Skin Evaluation 

Changes in skin tone are among the effects that are exceptionally difficult to assess with the naked eye alone. Visual perception is easily influenced by lighting conditions, time of day, makeup, individual observer perception, or camera settings. The same skin can look completely different in two photographs taken under varying environmental conditions. 

Therefore, an accredited testing laboratory relies on instrumental testing methods to assess product performance. These methods measure parameter changes objectively and reproducibly, generating reliable data for statistical analysis. This is particularly crucial for formulations intended to reduce erythema or brighten skin, where even subtle differences require precise measurement. 

How the MexameterŸ MX18 Works in Cosmetic Efficacy Testing 

One of the most widely used technical solutions for assessing pigmentary changes is the MexameterŸ MX18. This non-invasive instrumental testing method allows quantitative evaluation of melanin content and erythema levels. The instrument emits light at three specific wavelengths penetrating superficial tissue layers to calculate: 

  • Melanin Index (Melanin Index) 
  • Erythema Index (Erythema Index) 

Because this process is purely quantitative, the results do not depend on subjective researcher bias. Furthermore, the tests are non-invasive and painless, enabling continuous monitoring of changes during regular product use by human volunteers. 

Regulatory Requirements: CPNP, Cosmetic Safety Assessment, and EU Regulations 

Under Regulation (EC) No 1223/2009 of the European Parliament and of the Council and Commission Regulation (EU) No 655/2013 establishing common criteria for the justification of claims, every marketing claim must have solid scientific evidence. Regulatory compliance mandates that manufacturers compile a complete Product Information File (PIF) prior to placing cosmetic products on the market in the EU (the European Union), alongside mandatory notification in the CPNP portal. 


A cosmetic safety assessment conducted by a qualified safety assessor requires robust scientific data. The cosmetic product must be both effective and safe for human use throughout its intended shelf life. 

Comprehensive Laboratory Testing: Microbiological, Physicochemical, and Stability Testing 

Verifying marketing claims is the final stage of cosmetic product development. Before a product can proceed to clinical evaluation or consumer perception studies on human subjects, basic analytical testing must be performed according to ISO guidelines: 

  1. Microbiological Testing of Cosmetics
    Verifies microbiological purity and ensures no pathogenic microorganisms, pathogens, or Staphylococcus species are present in the sample. A challenge test evaluates the preservative system under controlled conditions.
  2. Physicochemical Testing
    Includes core determinations such as pH, density, viscosity, organoleptic appearance, and verification of key active ingredients.
  3. Stability Testing and Packaging Compatibility
    Evaluates mass behavior over predicted shelf life under specified storage conditions and verifies hydration or barrier interactions without undesirable substance migration from packaging. 

Dermatological and Application Studies: The Role of Human Volunteers 

Once microbiological purity and physicochemical parameters are verified with positive results, the cosmetic product can undergo clinical evaluation with human subjects: 

  1. Dermatological Testing: Patch tests performed on volunteers under dermatological supervision to rule out skin irritation or allergic reactions, ensuring basic skin tolerance. 
  2. Application Studies: Practical user tests (consumer perception studies) conducted in home conditions under dermatological supervision. Volunteers use the cosmetic product according to instructions and assess subjective feelings (e.g., skin hydration, smoothness, application comfort). 

The highest level of proof for regulatory authorities is achieved when dermatological and application studies are combined with objective data obtained through instrumental testing methods and clinical trials. 

J.S. Hamilton: Comprehensive Testing and Clinical Evaluation for Cosmetic Products 

Bringing an advanced skincare product to market requires a trusted analytical partner to guide the brand through quality and safety testing. At J.S. Hamilton laboratories, our experts provide comprehensive cosmetic testing services, including: 

  • Practical application studies and instrumental testing (including MexameterÂź MX18 measurements), 
  • Specialized microbiological and physicochemical testing, 
  • Mass stability and packaging compatibility testing, 
  • Full laboratory studies and clinical evaluation required to prepare the Safety Assessment report (PIF). 

Our experts assist in selecting appropriate application methods and measuring techniques tailored to planned claims. This provides cosmetics manufacturers with undeniable proof of cosmetic efficacy, ensuring full regulatory compliance to safely introduce products to the market. 

Plan Your Product Launch with Reliable Safety and Efficacy Data 

Planning to introduce a new cosmetic product and need to support your claims with measurable data? Contact our experts at J.S. Hamilton today to schedule comprehensive efficacy testing and ensure a smooth, compliant product launch. 


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

Summer in the Cosmetic Laboratory – Testing Cosmetic Performance in Summer Conditions and Regulatory Updates for the Industry

Summer is a particularly demanding season for cosmetic products. High temperatures, intense UV exposure, seawater and chlorinated water can all affect product performance and durability. At the same time, manufacturers must keep pace with evolving regulations governing ingredient safety and market compliance. In this article, we present the latest regulatory developments and laboratory testing methods that support the development of cosmetic products designed for summer conditions.

Omnibus VI Package – Simplifying Regulations for the Cosmetics Industry

The European Union has reached a political agreement on the Omnibus VI package, aimed at simplifying legislation covering, among other areas, cosmetics, the Classification, Labelling and Packaging (CLP) system, and fertilisers. The proposed changes are intended to reduce administrative burdens for businesses while maintaining a high level of consumer and environmental protection.

The most significant proposed changes include:

  • shorter transitional periods for withdrawing cosmetic products containing CMR substances from the market. If a company does not apply for continued use of a particular substance, it will have six months to cease placing products on the market and twelve months to remove them entirely from the market,
  • the possibility of applying for a derogation from the prohibition on the use of CMR substances. Applications may be submitted within twelve months of the adoption of the new classification,
  • retention of the obligation to notify the European Commission of cosmetic products containing nanomaterials, while removing the current requirement to submit notifications six months before placing products on the market,
  • an extension to fifteen months for updating product labels following a more restrictive classification of a substance or mixture.

At this stage, these provisions represent a political agreement and still require formal approval by the European Parliament and the Council of the European Union.

Scientifically Proven Hair Protection Against UV Radiation, Seawater and Chlorinated Water

During the summer months, hair is exposed to numerous environmental factors that may negatively affect its condition. UV radiation, seawater and chlorinated pool water can contribute to moisture loss, structural damage, colour fading and increased hair fragility.

Laboratory testing enables manufacturers to evaluate the effectiveness of protective hair care products under conditions that closely reflect real-life use. Appropriate testing methods make it possible to verify whether a product:

  • reduces UV-induced hair fibre degradation,
  • protects hair colour against fading,
  • helps maintain optimal moisture levels,
  • improves hair condition and resilience after exposure to seawater or chlorinated water.

The resulting data provide reliable scientific evidence supporting product claims and strengthen the marketing communication of summer hair care products.

Long-Lasting Make-Up Verified with VISIAÂź Imaging Technology

High temperatures and increased humidity make long-lasting make-up one of the most important consumer expectations during the summer season.

Studies using the VISIAÂź imaging system combined with expert visual assessment based on standardised grading scales enable objective evaluation of changes in make-up appearance throughout wear.

These studies can substantiate claims related to:

  • water resistance,
  • rub resistance,
  • make-up durability for 8, 12 or even 24 hours.

The combination of advanced imaging technology and expert evaluation provides manufacturers with reliable scientific evidence confirming product performance, particularly for make-up intended for demanding summer conditions.

UVAPF and In Vitro SPF Testing – Modern Approaches to Sun Protection Assessment

As expectations for the performance of sunscreen products continue to increase, in vitro testing methods are becoming increasingly important.

The UVAPF in vitro method, performed in accordance with ISO 24443:2021, enables reliable assessment of UVA protection without the involvement of human volunteers. The product is applied to PMMA plates and analysed spectrophotometrically before and after controlled UV exposure, allowing the determination of the UVAPF value and the critical wavelength.

Methods compliant with ISO 24443:2021 and ISO 23675:2024 offer:

  • high repeatability,
  • good correlation with reference methods,
  • shorter testing times,
  • lower costs compared with in vivo studies.

These methods provide valuable support for formulation development, quality control and the substantiation of sunscreen efficacy before products are introduced to the market.


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

European Regulatory Framework and Professional Supplements Testing

Dietary supplements occupy a rapidly expanding segment of the European food market, driven by increasing consumer interest in preventive healthcare, nutrition, and wellness. In the European Union (EU), every dietary supplement is regulated not as a medicinal product, but as a food, which subjects them to a distinct legal and scientific framework. The primary legislative act governing this sector is Directive 2002/46/EC, which harmonizes rules concerning the composition, labeling, and marketing of food supplement products within the EU. 

According to EU food law, dietary supplements are defined as concentrated sources of nutrients or other substances with a nutritional or physiological effect, marketed in dose form such as a capsule, tablet, powder, or liquid. The regulatory objective is twofold: protection of consumer health and prevention of misleading commercial practices. Only vitamins and minerals listed in Annexes I and II of Directive 2002/46/EC may be legally used in supplement products marketed within the EU. 

The Role of EFSA and Scientific Oversight 

A central role in the European regulatory system is played by the European Food Safety Authority (EFSA), which performs scientific risk assessments concerning supplement ingredients, toxicological safety, bioavailability, and permissible intake levels. Although EFSA itself does not authorize products directly, its scientific opinions form the basis for decisions taken by the European Commission. 

Quality control of dietary supplements in the EU relies heavily on quality assurance systems, including HACCP and Good Manufacturing Practice (GMP). Manufacturers are responsible for ensuring product quality, purity, stability, and compliance with contaminant limits, including heavy metals, microbiological hazards, and pesticide residues. Under Regulation (EC) No 178/2002, the food business operator bears full legal responsibility for finished products introduced to the market. 

Where Does Theory Meet Laboratory Practice? 

As a modern laboratory, we rarely encounter products that are intentionally unsafe. More often, the issue is “unintentional non-compliance.” This usually results from: 

  • Raw material variability: Botanical ingredients and plant extracts (e.g., supplement containing ashwagandha) may have different concentrations of a specific substance depending on the batch. 
  • Technological errors: The process of encapsulating a nutritional compound can affect its stability. This applies to sensitive ingredients like melatonin, omega-3, or coq10. 
  • Contamination: The presence of heavy metals, mycotoxin levels, or ethylene oxide poses real health risks that can only be detected through advanced analytical methods. 

3 Steps to Safely Introduce a Dietary Supplement to the Market 

To minimize risk and ensure supplement safety, implement the following quality assurance plan: 

  1. Comprehensive Composition Testing Before Notification Before registration, conduct full laboratory testing. Use a third-party laboratory to perform the quantification of every vitamin, mineral, amino, or amino acids profile to verify that label claims are accurate. 
  1. Batch-to-Batch Control The first production series is the stage at which inconsistencies are easiest to identify. Independent testing at this point allows the supplement industry players to correct production processes before the product reaches retail stores. 
  1. Verification of Purity and Safety The presence of pathogens like Salmonella or an impurity like a banned substances residue disqualifies a product. Regular monitoring of raw materials and finished products is an absolute foundation of food and dietary safety. 

What Does a Manufacturer Gain by Investing in Independent Testing? 

Investing in supplements testing and reliable analytical research is not merely a cost—it is a powerful marketing tool. Accredit results and a seal of quality build consumers and healthcare professional trust. 

  • Lower risk of product recalls: Decisions are based on data, preventing an alert from regulatory authorities. 
  • Greater credibility: By using an ISO 17025 accredited laboratory, manufacturers can certify that their multivitamin or sports nutrition product meets quality standards. 
  • Competitive advantage: In a market flooded with low-cost products, sports supplements that have undergone rigorous product testing stand out. 

Professional Supplements Testing at J.S. Hamilton 

The supplement market is becoming increasingly mature. The National Institute of Public Health and consumer education organizations encourage users to verify the product label. 

At J.S. Hamilton, we offer a full range of analytical services – from laboratory composition analysis (including determination of acid levels or active substance content) to audit support and labeling verification. Whether you produce functional foods or specialized nutrition products, we help you ensure that no adulteration or contamination compromises your brand. 

Take care of the purity and safety of your products before they are verified by the market. Contact our independent testing facility to ensure your dietary supplement meets all EU requirements. 


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

Pesticide Residue Testing: New Limits for Imported Food Pose a Challenge for the Industry

Just a few years ago, many importers and processors treated pesticide residue testing primarily as an administrative formality. Today, the market reality is completely different. An unprecedented tightening of requirements is currently taking place on the Polish food market, drastically changing the rules of the game for entities importing raw materials from third countries. A single batch of raw material that fails to meet EU and national criteria is enough to cause severe consequences for a company: immediate detention of goods at the border, product recalls from the market, financial penalties, or the necessity of undergoing costly disposal.

The philosophy of oversight for products imported into the European Union and the Polish market is being drastically tightened. A perfect example of this is the new national Regulation of the Minister of Health of April 30, 2026, regarding the establishment of specific requirements for foodstuffs concerning residues of active substances in plant protection products. These regulations—developed in close cooperation between the Ministry of Health and the Ministry of Agriculture and Rural Development—introduce a strict rule of no detectable residues (the so-called “zero tolerance”) for substances considered particularly dangerous that have been banned in the EU but are still used outside its borders. These dynamic changes mean that the line of business safety increasingly runs directly through the laboratory.

Legal Basis: Which Regulations Govern the Market? 

Pesticide oversight relies on two complementary legislative levels—EU and national:

  • Regulation (EC) No 396/2005 of the European Parliament and of the Council of February 23, 2005, on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (as amended). This is the overriding act that defines MRL (Maximum Residue Level) limits for hundreds of chemical substances across the entire EU.
  • National Regulation of the Minister of Health of April 30, 2026. This is an interventionist regulation introduced on the basis of Article 7, Paragraph 3 of the Act on Food and Nutrition Safety. It triggers increased monitoring and strict restrictions for selected high-risk imported product groups. The new regulations are temporary and will remain in force for 12 months or until solutions are introduced at the European Union level.

The newly implemented mechanism aims primarily to protect consumer health (in particular vulnerable groups such as children, pregnant women, or seniors) from substances that disrupt the hormonal system, reproductive system, or genetic material. Additionally, a key objective of the regulation is to level the playing field for Polish farmers, who strictly comply with EU restrictions, while imported food from outside the EU was previously sometimes treated more liberally.

The mentioned substances, classified as herbicides or fungicides depending on their purpose, are designed to protect crop species from weeds and fungi. However, the intensive use of plant protection products causes pesticides to remain within the structure and on the surface of crops, which, in light of the new regulations, eliminates them from the market at the slightest exceedance.

Hard Data: New MRL Limits for Fruits and Vegetables 

Many importers do not realize how low the current MRL (Maximum Residue Level) limits are. The new Polish regulations impose a strict requirement of no residues for substances such as thiophanate-methyl, carbendazim, benomyl, and glufosinate^1). Values of 0.01 mg/kg (for residues of carbendazim, benomyl (expressed as carbendazim), and thiophanate-methyl) and 0.03 mg/kg (for residues of glufosinate) practically mean the analytical limit of quantification—any detectable presence of these specific pesticides completely disqualifies the goods.

^1) Glufosinate (the sum of glufosinate isomers, its salts, and its metabolites – 3-[hydroxy(methyl)phosphinoyl]propionic acid (MPP) and N-acetyl-glufosinate (NAG) – is expressed as glufosinate).

Business Consequences for Clients 

The lack of regular analyses is, above all, a huge operational risk that can lead a company into a sudden financial crisis in this era of tightened controls. Here is how negligence in planning laboratory verification translates into real business losses:

  • Cause: Failure to verify a supplier from a third country and lack of pesticide residue analysis (including specific methods) prior to shipping the goods to Poland.

    ➔ Consequence: Official sampling at the border by Sanepid (State Sanitary Inspection) reveals the presence of thiophanate-methyl at a level of 0.04 mg/kg (against a maximum criterion of 0.01 mg/kg). The goods are immediately blocked at the border, and the importer incurs container demurrage costs, loss of margin, and forced, extremely expensive disposal of the batch.

  • Cause: Relying solely on a foreign Certificate of Analysis (CoA) provided by a manufacturer from Asia or South America.

    ➔ Consequence: A retail chain (e.g., a large discount store) conducts its own independent laboratory testing on the store shelf. The detection of exceedances results in the immediate termination of the contract, the imposition of contractual penalties amounting to hundreds of thousands of PLN, and the importer being blacklisted as a supplier.

  • Cause: Using raw materials without a confirmed status of analytical purity for the production of processed food (e.g., baby purees, jams).

    ➔ Consequence: The RASFF (Rapid Alert System for Food and Feed) system publishes a public warning. The company is forced to recall the product from the market. This results in an irreversible loss of consumer trust and a drastic drop in the brand’s stock or image value.

Advanced Analytics: How to Detect Trace Amounts of Substances? 

Determining such low concentrations (at the level of 0.01 mg/kg, which constitutes an absolute limit of acceptability under the new regulations) requires laboratories to implement state-of-the-art technologies and testing methods with very low detection limits. The standard in modern analytics is the use of hyphenated instrumental techniques:

  • Gas chromatography coupled with mass spectrometry (GC-MS, GC-MS/MS)
  • Liquid chromatography-mass spectrometry (LC-MS/MS)

In the sample preparation process, the validated QuEChERS procedure (in accordance with the PN-EN 15662 standard) is widely used, allowing for the extraction of pesticide residues in food while maintaining the highest repeatability of results. There are also single-residue methods dedicated to substances that—due to their chemical properties or residue definition—cannot be determined by multi-residue methods and require different sample preparation, such as glufosinate.

The Role of an Accredited Laboratory in Pesticide Testing 

In order for pesticide residue analyses to hold full legal value and be recognized by competent official control authorities and retail chains, they must be performed by an accredited laboratory.

At J.S. Hamilton Poland, we perform comprehensive testing of pesticide residues in food. The methods are accredited by the Polish Centre for Accreditation (PCA) based on the PN-EN ISO/IEC 17025 standard. Our laboratory and experts provide a wide range of tests: screening covering several hundred active substances in a single analysis, as well as over a dozen single-residue methods.


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

Nutritional Value Analysis in Dietary Supplement Testing: What Does It Deliver to Manufacturers?

The information displayed on a dietary supplement product label is a binding commitment made by the manufacturer to the consumer. To ensure that the finished supplement truly reflects its declared composition and complies with international labeling requirements, rigorous laboratory verification is essential.

Dietary supplement testing confirms the exact presence and quantitative concentration of essential nutrients, vitamins, and bioactive compounds. However, the analysis of dietary supplements extends far beyond basic label verification. It is a critical instrument for internal quality control, manufacturing process evaluation, and strengthening nutrient credibility in a highly competitive marketplace. In an era focused on transparency, consumers expect every supplement product to safely and consistently deliver on its promises.

Why Is Nutritional Value and Dietary Supplement Quality Analysis So Critical?

The final composition of dietary supplement products is influenced by numerous variables—ranging from raw material quality and environmental sensitivity during manufacturing to storage conditions. Furthermore, many vital ingredients listed on the label are highly susceptible to degradation from temperature, light, and oxygen.

For instance, vitamin C and several B-complex vitamins (which play a major role in energy metabolism) can quickly degrade under suboptimal processing conditions. Likewise, health-promoting unsaturated fatty acids (such as omega-3 fatty acids and other vital fatty acids) are highly vulnerable to oxidation. This directly compromises both the overall quality and the target concentration of the food supplements.

Implementing routine analytical testing is the only way to verify that a food product maintains its declared nutritional properties and bioactive integrity, not only at the time of manufacture but throughout its entire shelf life.

What Does a Comprehensive Nutritional Analysis Include?

An advanced testing laboratory designs custom testing programs tailored to the specific matrix of the dietary product. Depending on the formulation, the scope of analysis of supplements typically includes:

Category of Analysis Target Analytes and Compounds
Macronutrients Protein, fat, carbohydrate profiles, dietary fiber, and calculated energy values ( nutrition facts ).
Vitamins & Minerals Specific determination of vitamin D, vitamin C, B-complex groups, and elemental analysis of essential minerals (calcium, magnesium, zinc, iron).
Bioactive Compounds Specialized testing for polyphenols, flavonoids, carotenoid compounds, and targeted amino acid profile analysis.
Active Extracts Quantifying active marker compounds in a botanical extract or botanical ingredient to prove potency.

Regulatory Compliance and Food Labeling Requirements in the EU

Under European food law, manufacturers of food and dietary supplements must adhere to strict guidelines regarding food labeling, nutrition and health claims, and safety. Specifically, the European Food Safety Authority (EFSA) and the European Food Information Regulation dictate that the nutrient content declared on the packaging must represent the actual values in the product at the end of its shelf life.

Non-compliance with these nutrition and health claims can result in severe penalties, mandatory product recalls, and damage to brand reputation. Therefore, carrying out precise analytical methods to quantify your ingredients is a fundamental business necessity for any company selling dietary supplements containing active claims on the product label.

Safety First: Testing for Contaminants and Adulteration

While validating nutritional supplements is crucial, ensuring long-term safety is equally vital. Because many dietary supplements utilize complex raw materials from global supply chains, laboratory testing must routinely screen for any harmful contaminant or chemical metabolite.

An integrated food testing program should always include:

  1. Chemical contamination screening: Detecting heavy metals, pesticide residues, and solvent leftovers.
  2. Microbiological safety testing: Verifying the absence of pathogens (such as Salmonella, coli) and other microorganisms.
  3. Adulteration prevention: Screening to verify that supplements differ from counterfeit products and contain the ingredients listed on the packaging without unauthorized additives.

This level of monitoring is also applied to highly sensitive categories, such as infant formula and foods intended to supplement the diet of vulnerable groups, where long-term safety is of utmost importance.

When Should Manufacturers Invest in Analytical Testing?

Nutritional and analytical verification provides critical data at multiple stages of a product’s lifecycle. It is highly recommended to conduct testing:

  • During new product development to establish baseline stability.
  • Before placing a new batch on the market to confirm regulatory compliance.
  • After altering manufacturing processes or changing raw material suppliers.
  • To substantiate specific health claims with solid scientific evidence.

For manufacturers, choosing a partner that relies on traditional methods as well as state-of-the-art instrumental techniques ensures both accuracy and reliability.

Technical Excellence in Dietary Supplement Analysis with J.S. Hamilton

As market demands for foods and beverages and health products grow, relying on guesswork is no longer an option. While some companies compare local testing option, partnering with J.S. Hamilton provides a distinct advantage. Our laboratories hold accreditation according to the rigorous ISO 17025 standard.

We offer a comprehensive suite of testing services, ranging from basic beverage testing to advanced, high-resolution chromatography for complex food samples and multivitamin supplements. With our validated test methods and specialized expertise, J.S. Hamilton delivers reliable results that help you secure regulatory approval, optimize your formulations, and build unwavering consumer trust.

Ready to verify the active ingredients and nutritional value of your supplements?

Ensure your product strictly matches its label. Contact the experts at J.S. Hamilton today to discuss our testing programs.


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

Testing for Heavy Metals in Supplements: Why Trace Amounts Are a Real Threat? 

A dietary supplement may boast an innovative formula and excellent marketing, but its market success often depends on something not visible on the label: the purity of raw materials. Testing for heavy metals in dietary supplements is currently one of the most critical stages of quality control, protecting not only consumer health but also the manufacturer’s reputation. 

Where Does Heavy Metal Contamination in Supplements Come From? 

Most people assume that heavy metal contamination occurs only as a result of manufacturing errors. The reality is different. Toxic heavy metals such as lead, cadmium, and mercury most commonly enter products through natural raw materials. 

Botanical ingredients and certain vitamins and minerals act as natural “accumulators” of a toxic element, absorbing it from soil and water. Therefore, the more complex the composition, the greater the risk of being contaminated. Even a high-quality powder or protein powders can carry higher levels of contaminants if the source material was not rigorously screened. 

Regulations and Limits: What Manufacturers Must Know About Food Safety 

In the European Union, the legal framework for food supplements is exceptionally strict. Commission Regulation (EC) No 1881/2006 is a key document that precisely defines the maximum levels of contamination. 

From the perspective of an analytical laboratory, the most frequently monitored parameters are: 

  • Lead (Pb): Long-term lead exposure even at low levels can be a major concern for public health. 
  • Cadmium (Cd): Frequently present in algae; levels of cadmium must be strictly controlled to stay below the safety limits. 
  • Mercury (Hg): A critical parameter when testing fish oils and other foods and supplements containing marine ingredients. 
  • Arsenic (As): Often monitored in herbal dietary supplements. 

Exceeding the limits for heavy metals can lead to a product being classified as toxic, resulting in massive financial losses and a public health problem. 

The Detection Process: Spectrometry vs. “Cheap Methods” 

To obtain reliable laboratory results, simple sensors are not enough. While science continues to develop new methods, Inductively Coupled Plasma Mass Spectrometry (ICP-MS) remains the gold standard in professional quality control. 

This method allows for the detection of even the smallest trace element concentrations with extreme precision. Only accurate characterization guarantees that 1 or 2 tablets contain a safe amount of lead, ensuring that cumulative lead exposure through various foods and supplements does not pose a toxicity risk. 

Where Do the Greatest Risks Appear in Practice? 

As a research laboratory, we identify three primary “hotspots” during risk assessment: 

  1. Raw Materials from New Suppliers: Even if a Certificate of Analysis (CoA) declares the absence of toxic metals, every supplement sample should be verified independently. 
  1. Capsules and Packaging: Occasionally, the supplement packaging itself can be sources of heavy metal contamination. 
  1. Mineral Ingredients: Products with the highest amounts of minerals often use raw materials that naturally contain small amounts of arsenic or lead. 

Quality Management: Avoiding “High-Risk Product” Status 

The most successful companies in the supplement industry do not just test supplements at the final stage. They implement a multi-stage food safety strategy: 

  • Raw Material Verification: Blocking contaminated with lead components before they enter production. 
  • Monitoring Trends: Analyzing how levels of heavy metals change depending on the harvest season. 
  • Consumer Education: Increasingly, firms publish “lab-tested” certificates, which directly addresses the risk to consumers and builds trust. 

Testing for Heavy Metals in Dietary Supplements at J.S. Hamilton 

The consumption of foods and dietary supplements has grown significantly, and with it, the awareness of health risks. In the eyes of the European Food Safety Authority (EFSA) and the World Health Organization (WHO), providing clean products is not optional—it is a requirement. 

At J.S. Hamilton, we support the industry by offering professional testing for heavy metals in supplements. Using advanced methods like ICP-MS, we provide data that ensures the quality of herbal medicinal products and the safety of natural health solutions, preventing dangerous lead exposure for the end-user. 

Do you want to be certain about what is actually in your product? Contact our laboratory. We will help you determine the metal content and ensure your supplements meet the highest safety standards. 


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

Changes to European Union Regulations on Pesticide Residues in 2026 – New MRLs, Withdrawals of Active Ingredients, Renewals, and Extensions of Approvals

The year 2026 represents another stage in the intensification of the European Union’s public health protection policy, specifically regarding food safety and reducing the environmental impact of plant protection products. In recent years, there has been a systematic tightening of requirements concerning how pesticides are controlled. The implemented regulations include regular verification of active substances, updates to maximum residue levels, and the increasing inclusion of environmental criteria in decision-making processes. This process is part of implementing the objectives of the European Green Deal, the “Farm to Fork” strategy, and the biodiversity strategy, which collectively aim to reduce the risks associated with the use of chemical plant protection products while maintaining a high level of product safety.

The pesticide residue control system currently in force in the European Union is among the most restrictive in the world. Every active substance used in agriculture is subject to a detailed risk assessment conducted by the rapporteur Member State, the European Food Safety Authority (EFSA), and the European Commission. In accordance with Regulation (EC) No 1107/2009, approval can only be maintained if it is demonstrated that the substance does not pose an unacceptable risk to human health, animal health, or the environment.

New Legal Regulations: How Does the Regulation Change Maximum Residue Levels?

The rules regarding the criteria for maximum residue levels (MRLs) of pesticides—defined in Regulation (EC) No 396/2005—are constantly updated based on new toxicological data, monitoring results, and assessments conducted by EU scientific bodies. In 2026, further modifications and new provisions entered into force, introducing a strict registry of changes to legal limits (Table 1). For certain substances, the new limits (MRLs) have been virtually reduced to the analytical limit of quantification (LOQ).

For food business operators, this means that plant protection products previously approved for use now require special oversight, and every importer, farmer, and distributor must verify the compliance of shipments with current food law requirements.

The Process of Withdrawing Active Substances and New Challenges for Producers and Distributors

Concurrently, a process of withdrawing active substances that no longer meet modern safety requirements or for which insufficient data has been presented to support their continued use is being observed within EU structures (Table 2 and Table 3). These actions create a need to seek alternative crop protection methods, increase interest in biological products, and accelerate the development of integrated pest management (IPM).

As a result, the agri-food sector currently faces one of the greatest challenges of recent years—reconciling the efficiency of agricultural production with the requirements of consumer health protection, environmental protection, and sustainable development. These changes force the industry to ensure that every product sample entering commercial trade is verified for chemical purity. Special operational oversight includes:

  • Monitoring the presence of pesticides in food at the raw material supply stage.
  • Conducting regular laboratory analyses, especially for fruits, vegetables, and cereals that present a higher level of risk.
  • Verifying products originating from third countries and outside the European Union, where guidelines regarding the use of agrochemicals may be less restrictive.

Renewal and Extension of Approvals for Active Substances

The year 2026 is also a period of significant procedural changes related to the renewal and extension of active substance approvals (Table 4 and Table 5). The European Commission is taking action to streamline the active substance assessment process, reduce administrative delays, and focus regulatory efforts more intensely on substances posing the greatest risk to human health.

Table 1. MRL Changes in 2026

Active Substance Product Previous MRL (mg/kg) New MRL (mg/kg) Date of Change
Acequinocyl Strawberries 0.01 0.3 11.02.2026
Chlormequat (sum of chlormequat and its salts, expressed as chlormequat chloride) Common oats 15 30 11.02.2026
Metalaxyl and metalaxyl-M (metalaxyl including other mixtures of constituent isomers, including metalaxyl-M (sum of isomers)) Honey and other apiculture products 0.05 0.1 11.02.2026
Pyraclostrobin Sweet corn 0.04 0.09 11.02.2026
Sulfoxaflor (sum of isomers) Fruiting vegetables (okra) 0.01 0.07 11.02.2026
Lettuces and salad vegetables (lamb’s lettuce, endive, cress and other sprouts and shoots, land cress, wild rocket/arugula, brown mustard, young/small leaf vegetables) 0.01 0.7 11.02.2026
Other leaf vegetables (purslane, chard, watercress) 0.01 0.7 11.02.2026
Herbs, edible flowers (chervil, chives, parsley leaves, sage, rosemary, thyme, common basil and edible flowers, laurel/bay leaves, tarragon) 0.02 0.7 11.02.2026
Trifloxystrobin Table olives and olives for oil production 0.3 0.5 11.02.2026
Stem vegetables: Celery 1 15
Stem vegetables: Globe artichokes 0.3 0.5
Stem vegetables: Leeks 0.7 0.9
Linseed 0.01 0.4
Olives for oil production 0.3 0.5
Herbal infusions from flowers, leaves, and herbs 0.05 30
Seed spices 0.05 50
Clothianidin All current MRLs for clothianidin and thiamethoxam set out in Regulation (EC) No 396/2005 reduced to the limit of quantification. 07.03.2026
Thiamethoxam
Flupyradifurone (error correction) Pineapples 0.01 0.3 21.04.2026
Sunflower seeds 0.7 0.8
Potassium phosphonates (error correction) Lettuces and salad vegetables (lamb’s lettuce, endive, cress and other sprouts and shoots, land cress, wild rocket/arugula, brown mustard, young/small leaf vegetables) 150 200 21.04.2026
Other leaf vegetables: Purslane 100 200
Other leaf vegetables: Chard 70 200
Other leaf vegetables: Watercress 1.5 90
Globe artichokes 100 150
Poppy seeds 1.5 200
Cereals (barley, oats, rye) 1.5 80
Benfluralin All current MRLs set out in Regulation (EC) No 396/2005 reduced to the limit of quantification 12.08.2026
Benthiavalicarb (sum of benthiavalicarb-isopropyl (KIF-230) and its RS enantiomer (KIF-230 S-D)) All current MRLs set out in Regulation (EC) No 396/2005 reduced to the limit of quantification 12.08.2026
Penflufen (sum of isomers) All current MRLs set out in Regulation (EC) No 396/2005 reduced to the limit of quantification 12.08.2026
Dimoxystrobin All current MRLs set out in Regulation (EC) No 396/2005 reduced to the limit of quantification 19.08.2026
Ethephon*) Apples 0.8 0.7 19.08.2026
Fruits (e.g., strawberries, berries, currants, gooseberries, citrus fruits, bananas) 0.05 0.01
Blueberries 20 0.01
Vegetables (excluding tomatoes) 0.05 0.01
Herbs, edible flowers 0.05 0.02
Propamocarb Lettuces 40 30 19.08.2026

*) The changes also apply to the categories: spices, tea, coffee, herbal infusions, cocoa, and milk.

Table 2. Active Substances Withdrawn in 2026

Active Substance Ban on Use From Application / Use Reason for Withdrawal of Approval
Flufenacet 10.12.2026 Control of monocotyledonous weeds (cereals, soy, potatoes) Endocrine disrupting properties; groundwater contamination and risk to drinking water (TFA)

Table 3. Expiration of Approvals in 2026

Active Substance Expiry Date Application / Use
Methoxyfenozide 31.03.2026 Insecticide used in the protection of maize crops and fruit orchards (e.g., apple, plum trees)

Table 4. Pesticide Approval Renewals in 2026

Active Substance Date of Application
Maltodextrin 03.03.2041
Spinosad 01.04.2041
Pyrimethanil 30.04.2041

 

Table 5. Pesticide Approval Extensions in 2026 (Regulation 2026/372)

Active Substance Extension Date Active Substance Extension Date
1-Decanol 30.06.2028 Fluazifop-P 30.11.2029
1-Naphthylacetamide 30.11.2029 Fluazinam 30.11.2027
1-Naphthylacetic acid 30.11.2029 Fluometuron 15.01.2030
6-Benzyladenine 15.01.2030 Fluopyram 15.06.2028
Aluminium sulfate 15.01.2030 Flutolanil 15.06.2027
Boscalid 31.03.2028 Geraniol 15.04.2028
Dodine 30.06.2028 Malathion 15.07.2028
Esfenvalerate 30.11.2029 Penoxsulam 15.05.2027
Eugenol 15.04.2028 Pinoxaden 31.12.2029
Fenpyroximate 31.01.2028 Prohexadione 15.05.2028

J.S. Hamilton Poland: Comprehensive Pesticide Residue Testing in Food

In an era of dynamic legal changes and growing pressure from retail chains, a producer’s declaration alone regarding properly executed spraying does not provide a sufficient guarantee of safety. To effectively protect your business from the risk of a batch of goods being rejected by commercial quality inspections, systematic and independent monitoring of products is essential.

At J.S. Hamilton Poland laboratories, we offer comprehensive pesticide residue testing in fresh fruits and vegetables, herbs, cereals, and processed products, among others. Our testing laboratory is equipped with state-of-the-art analytical facilities (chromatographic techniques: HS-GC/MS, GC-MS/MS, and LC-MS/MS), which allow for the precise detection and identification of hundreds of chemical substances simultaneously, taking into account the lowest limits of quantification required by EU legal standards. We support producers and distributors in verifying product compliance with current standards, ensuring process transparency and consumer safety at every stage of distribution.

Want to be sure that your products meet the new MRL limits in 2026? Do not risk non-compliance with the regulations. Contact the experts at J.S. Hamilton Poland and order professional laboratory analysis of your products today.


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

Instrumental and Application Testing in the Cosmetic Industry: How to Validate Marketing Claims and Efficacy? 

On cosmetic packaging today, it is easy to find bold promises: “deep skin hydration,” “anti-aging effects,” “tear-free formula,” or “immediate smoothing.” The issue is that to the consumer, all these statements sound equally credible, regardless of whether they are backed by rigorous research and development or merely a marketing interpretation of a single observation. 

Yet, the difference between a thoroughly tested cosmetic product and one whose claims rely purely on subjective impressions is immense. Increasingly, this distinction determines not only consumer trust but also the safety of the manufacturer during regulatory audits or disputes with supervisory authorities. 

Marketing Claims as a Legal Responsibility in the Cosmetic Industry 

A few years ago, many brands treated marketing claims purely as creative elements of sales communication. Today, the landscape is entirely different. Regulation (EC) No 1223/2009 of the European Parliament and of the Council on cosmetic products, alongside Commission Regulation (EU) No 655/2013, explicitly dictates that any claim regarding the efficacy of a cosmetic must be supported by adequate and verifiable evidence. 

This means a manufacturer cannot use messaging that suggests a specific mechanism of action or cosmetic benefit without possessing a complete dossier that confirms its validity. This is precisely where the role of application and instrumental testing begins. A consumer may trust a skincare advertisement once; the second time, they demand hard evidence. 

Why Standard Laboratory Safety Testing is Not Enough 

This is one of the most misunderstood aspects of product development within the cosmetic industry. A manufacturer may have a perfectly engineered cream or lotion formula. They might possess excellent results from microbial safety, stability, or packaging compatibility tests. The product can be fully compliant with the law and safe for human skin. 

Yet, the company might still lack any legal basis to make specific marketing claims. Why? Because ensuring product safety and validating its real efficacy are two entirely different branches of cosmetic science. 

Standard laboratory tests answer questions such as: 

  • Is the cosmetic formulations matrix stable over time? 
  • Does the chemical composition remain consistent under various conditions? 
  • Does the product meet basic safety requirements regarding surfactant levels or lipid stability? 
  • Is it free from microbial contamination? 

In contrast, application and instrumental tests are designed to demonstrate something else entirely how the advanced cosmetic works during topical application and how it is perceived by the end-user. Therefore, a cream can be structurally flawless but lack the necessary data to claim an “appearance of wrinkles reduction,” a “soothing effect,” or an “enhance skin barrier” property. 

What Do Application Tests Really Reveal? 

In the personal care products sector, people often talk about “consumer panels,” but this term is a major oversimplification. A well-designed application study does not consist of randomly distributing a sample to a group of individuals and collecting a few casual reviews. It is a structured process based on strict methodology, standardized conditions of use, and scientifically prepared questionnaires. 

During this process, a subject receives the skincare products to use at home with detailed instructions regarding the frequency of product application and duration of the test. Upon completion, they evaluate the product based on specific questions that target the manufacturer’s intended claims. 

This step is critical because application studies evaluate both the performance and the organoleptic and sensory properties of cosmetic formulations: 

  • Consistency and texture, 
  • Fragrance profile and presence of any fragrance allergen, 
  • Ease of topical application and absorption rate, 
  • The immediate after-feel left on the skin and hair. 

This process reveals insights that no raw material data sheet can provide. Sometimes, a formula performs exceptionally well during an instrumental analysis, but users reject it because it leaves a greasy film. Conversely, a cream might offer an amazing sensory experience but fail to deliver any measurable improvements in skin parameters. Only combining these two perspectives gives formulators a realistic view of the product. 

Subjective Consumer Ratings vs. Hard Objective Data 

Can subjective consumer impressions serve as sufficient proof of an innovative cosmetic’s performance? The answer depends entirely on the nature of the claim. 

If a brand communicates that “the majority of users felt their skin was softer,” an application test provides an appropriate scientific basis. However, if the message implies a quantifiable reduction of wrinkles, an improve skin elasticity percentage, or an acne-fighting mechanism of action, it almost always requires the backing of instrumental evaluation. 

This is where many skincare companies make costly mistakes. The line between an attractive marketing phrase and a claim requiring strict substantiation is much thinner than it appears during the label design phase. 

Instrumental Testing: When a Claim Must Be Quantifiable 

Consumer demand for transparency is at an all-time high, and regulatory bodies are scrutinizing product claims with unprecedented rigor. This environment drives the need for advanced instrumental analysis. 

Unlike application tests, instrumental methods do not rely on user opinions. Instead, they utilize specialized advanced delivery systems and bioengineering instruments to measure exact physical changes. Depending on the target efficacy, these devices can measure: 

  • Skin hydration levels and transepidermal water loss (TEWL) to evaluate how products protect the skin, 
  • Skin stiffness and parameters that supporting skin architecture (such as collagen and elastin assessment), 
  • Sebum production levels for oil control or acne-prone skin type optimization, 
  • Surface roughness to document the appearance of wrinkles reduction. 

These quantifiable metrics allow manufacturers to build marketing campaigns rooted in hard facts rather than vague promises. Crucially, instrumental testing does not eliminate the need for application panels; the two methodologies are complementary. An effective cosmetic product must simultaneously deliver measurable results, protect the skin barrier, and ensure a positive consumer experience. 

Claims of High Responsibility: “Dermatologically Tested” and “Tear-Free” 

Certain messages in the personal care products and makeup products sectors carry an elevated level of regulatory risk. Claims like: 

  • “Tear-free / does not sting the eyes” (crucial for baby products and lip products), 
  • “Suitable for sensitive skin,” 
  • “Dermatologically tested,” 
  • “Formulated under ophthalmological control.” 

These phrases strongly influence purchasing decisions because they imply a higher level of safety or specialized antiinflammatory properties. Therefore, their substantiation requires specialized studies conducted under the direct supervision of qualified professionals. Depending on the cosmetic applications, this may involve an assessment by a: 

  • Dermatologist, 
  • Ophthalmologist, 
  • Pediatrician, 
  • Gynecologist (for intimate personal care products), 
  • Dentist (for oral care products), 
  • Trichologist or even a Veterinarian (for pet care product development). 

This is not a mere formality. A properly executed clinical evaluation by an independent laboratory protects the brand from legal liability and ensures consumer safety against issues like cumulative toxicity or hidden irritation. 

The Common Pitfall: Testing a Cosmetic Too Late in R&D 

In the cosmetic industry, we frequently observe a stressful scenario: the cosmetic product is fully manufactured, the packaging is printed, and the marketing campaign is scheduled. Only then does the regulatory team ask: “Do we have the scientific data to support these labels?” 

This is the exact moment many companies realize that their planned claims are too broad, that additional long-term skin studies are required, or that they face expensive relabeling and launch delays. 

The most successful global brands reverse this sequence. They design their claim strategy and testing protocol during the early stages of research and development (R&D), long before the final cream or lotion hits the production line. This approach allows them to optimize the use of active ingredients – such as a specific peptide, antioxidant complex, or bioactive plant extracts and adjust the formula based on hard data rather than assumptions. 

Shifting from Promises to Verifiable Evidence 

A well-designed cosmetic study is not a barrier to creative marketing. On the contrary, advancements in cosmetic science allow brands to build communication that is simultaneously powerful, highly attractive, and completely safe from a regulatory perspective. 

Most consumers will never read a 50-page laboratory report, but they will instantly notice if a product fails to deliver on its promises. In a crowded global market flooded with words like “revolutionary” and “instant,” long-term market share is won by brands that can prove their assertions. 

Secure Your Brand’s Efficacy Claims with J.S. Hamilton 

At J.S. Hamilton Laboratory, we provide comprehensive evaluation services tailored to the EU market requirements. From advanced instrumental analysis (skin hydration, elasticity, wrinkle topography) to customized application panels and specialized clinical testing, we help you translate your product development vision into compliant, bulletproof documentation. 

Fill out the contact form below to connect with our regulatory and clinical testing specialists, and let’s build data-backed trust for your products together. 


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

Collagen in Dietary Supplements – What Does Scientific Research Say, and Why Does Quality Matter?

Collagen remains one of the most widely used ingredients in the health and wellness industry. Growing interest in collagen’s effects on skin integrity, joint function, and bone density continues to drive the development of innovative formulations that enhance oral bioavailability. At the same time, increasing attention is being paid to raw material sourcing, strict regulatory compliance, and independent laboratory verification that confirms the chemical safety and reliability of finished dietary supplements.

What is the biological role of hydrolyzed collagen peptides? What do the latest clinical trials reveal about collagen supplementation? And why is comprehensive quality control just as important as selecting the right ingredient?

Why do modern dietary supplements use collagen peptides? Biochemistry and bioavailability

Collagen is a primary structural protein in the human body, serving as the foundational building block for connective tissues. It provides matrix stability, tensile strength, and elasticity to the skin and skeletal system, including bones and cartilage, tendons, and ligaments. Inside the body, endogenous collagen synthesis is a continuous, multi-step process. However, collagen production naturally peaks in early adulthood; after the age of 25, the total amount of the collagen matrix decreases by approximately 1% each year, leading to a progressive systemic decline.

To compensate for this decline, modern premium formulations no longer rely on native, intact collagen protein, as its high molecular weight prevents the gastrointestinal tract from absorbing it efficiently. Instead, advanced dietary supplement options utilize hydrolyzed collagen peptides generated through specialized enzymatic hydrolysis.

This advanced manufacturing process breaks down the long-chain macromolecules into low-molecular-weight fractions rich in essential amino acids like glycine, proline, and hydroxyproline. Scientific data regarding absorption and metabolic pathways demonstrate that these short-chain collagen peptides easily withstand gastric acidity. They are actively absorbed through the intestinal wall into the bloodstream, where they act as signaling molecules to directly stimulate fibroblast activity and accelerate tissue repair.

The efects of oral collagen supplementation on skin health and anti-aging

One of the most robustly documented fields of application for collagen formulations is aesthetic dermatology. The age-related loss of the collagen network within the dermis triggers noticeable structural changes, leading to:

  • A marked reduction in skin elasticity and dermal density,
  • Compromised hydration and elasticity parameters,
  • Accelerated formation of deep wrinkles and fine lines.

A comprehensive review of recent literature, including multiple double-blind, randomized placebo-controlled trials, confirms that a regular intake of a collagen supplement delivers verifiable dermatological benefits.

Daily intake of specific collagen peptides per day over an 8 to 12-week period stimulates the production of endogenous structural components. Clinical trials show a statistically significant reduction in wrinkles and an improvement in hydration and elasticity metrics. To achieve maximum synergetic and effectiveness in cellular pathways, advanced formulations often introduce a targeted blend of vitamin c and other active ingredients and micronutrients, such as hyaluronic acid or antioxidants with anti-aging properties.

When selecting a collagen supplement based on the source material, manufacturers usually evaluate marine or bovine options. While bovine collagen provides structural support for general tissue structures, clinical studies and data suggest that marine-derived collagen supplements are characterized by an incredibly low molecular mass. This lower mass grants them excellent absorption and targeted efficacy for skin rejuvenation and advanced anti-aging cosmetic strategies.

Skeletal integrity: the interdependence of collagen and bone density

Beyond aesthetic applications, collagen as a structural framework plays a decisive role in maintaining skeletal strength. While public awareness associates bone density almost exclusively with mineral calcium, the actual durability and fracture resistance of bones depend on a collagen matrix that acts as a flexible scaffolding for mineralization.

Clinical evaluation regarding the use of collagen hydrolysate in postmenopausal women over a 6 to 12-month period demonstrated a positive effect on bone turnover markers. Regular consumption of active collagen supplements helps support bone mineral density, reducing the long-term risks of osteopenia.

Furthermore, research indicates that the most pronounced structural results occur when combining collagen and other essential nutrients. A therapeutic combination of collagen alongside calcium and vitamin D works synergistically to suppress bone resorption, optimize cellular function and bone formation, and reinforce the overall mechanical strength of the skeleton.

Why is rigorous laboratory testing of collagen products essential?

As consumer demand for supplements containing bioactive proteins surges globally, independent quality and safety verification becomes paramount. Because commercial collagen products are derived from animal tissues (such as fish skin, scales, or bovine hides), they carry an inherent biological risk of bioaccumulating heavy metals and industrial toxins from the environment.

To completely rule out health and potential safety hazards, raw materials and methods of production must undergo strict batch testing. Independent third-party validation of collagen supplements is essential to prevent potential quality deviations. A comprehensive analytical screening strategy includes:

  • Heavy metal profiling: Quantitative determination of lead, cadmium, mercury, and arsenic levels.
  • Microbiological safety monitoring: Verifying the absolute absence of foodborne pathogens, molds, and bacterial contamination.
  • Verification of label claim compliance: Assessing the actual collagen content and amino acid distribution to ensure the product matches the declared type of collagen (such as Type I, II, or III).

For responsible brands, providing a verified Certificate of Analysis (CoA) for each batch is no longer just a formal box-ticking exercise; it is an absolute necessity to achieve market credibility and protect consumer health.

Dietary supplement testing at J.S. Hamilton laboratories

Navigating the strict European regulatory compliance framework for a food contact materials and wellness products requires an experienced scientific partner. J.S. Hamilton laboratories deliver a full suite of accredited analytical services designed to support supplement manufacturers, ingredient suppliers, and brand owners at every step of product development.

Utilizing cutting-edge testing methodologies, such as liquid chromatography-mass spectrometry (LC-MS/MS) and ICP-MS, our expert teams perform precise active ingredient quantification, stability testing, heavy metal assays, and full label compliance reviews. By partnering with J.S. Hamilton, you receive definitive, court-admissible scientific proof of your product’s purity and potency, allowing you to confidently build consumer trust and protect your brand’s reputation in a highly competitive market.

Looking to verify the purity, safety, or active concentration of your collagen line? Ensure absolute compliance backed by rigorous science. Contact the experts at J.S. Hamilton today to schedule your comprehensive laboratory testing.


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

June in the Cosmetic Laboratory – Proven Efficacy and Reliable Support for Cosmetic Claims

Today, scientifically substantiated efficacy is one of the most important factors in building trust in a cosmetic brand. Reliable testing methods make it possible to objectively assess the impact of cosmetics on problematic skin, confirm their soothing and regenerative properties, and provide credible evidence supporting marketing claims.

In this latest overview, we take a closer look at upcoming regulatory changes and laboratory methodologies that help manufacturers demonstrate the safety and efficacy of their products.

New Rules for Detergents – What Should Manufacturers Know?

The European Union is introducing new legislation for detergents aimed at improving product safety, increasing transparency for consumers and reducing environmental impact.

One of the key measures is the implementation of the Digital Product Passport (DPP), which will be accessible via a QR code placed on product packaging. After scanning the code, consumers will gain access to detailed information regarding:

  • product composition,
  • instructions for use,
  • safety information,
  • compliance with applicable regulations,
  • environmental impact.

The new regulations also support the sale of detergents in refill systems, encouraging the reuse of packaging and contributing to the reduction of plastic waste.

Additionally, specific requirements have been introduced for detergents containing microorganisms. These products will need to comply with strict safety and quality standards.

In practice, these changes mean less information printed on physical labels and greater availability of detailed product data in digital form, allowing consumers to make more informed purchasing decisions.

Colourants in Cosmetics – Why Their Identification Matters

Colourants are responsible for the appearance of many cosmetic products, including lipsticks, eyeshadows, foundations and nail polishes. Their use within the European Union is regulated by Regulation (EC) No 1223/2009, which specifies which substances may be used and under what conditions.

Each authorised colourant is assigned an individual CI (Colour Index) number, for example:

  • CI 77491 – Iron Oxides,
  • CI 77891 – Titanium Dioxide.

Not all colourants may be used in every product category. Some are permitted only in products intended for skin application, while others can also be used in formulations designed for the eye or lip area.

These restrictions result from comprehensive safety assessments and are intended to protect consumer health. Understanding CI labelling also helps consumers better understand product composition and make more informed choices.

Comedogenic and Acnegenic Potential – How to Confirm Product Suitability for Problematic Skin

Products intended for oily, combination and acne-prone skin require particularly careful efficacy and safety assessment.

Comedogenic and acnegenic potential testing allows manufacturers to determine whether a product:

  • does not promote the formation of comedones,
  • does not increase the occurrence of microcysts,
  • does not exacerbate acne lesions such as papules and pustules.

The assessment is conducted by experts through comparison of skin condition before and after regular product use.

The results provide strong support for claims such as:

  • “non-comedogenic”,
  • “non-acnegenic”.

For manufacturers, these studies also represent an effective way to strengthen product credibility and differentiate products within the highly competitive dermocosmetics market.

Anti-Acne Effect – A Comprehensive Approach to Demonstrating Efficacy

The efficacy of products intended for problematic skin should be assessed through multiple mechanisms involved in acne development.

The comprehensive Anti-Acne Effect package includes:

  • sebum secretion assessment,
  • porphyrin analysis associated with the activity of Cutibacterium acnes,
  • expert evaluation of acne severity according to recognised dermatological scales.

This multidimensional approach provides measurable and objective evidence of product performance and generates reliable data supporting marketing claims.

The study results can significantly enhance product communication and strengthen consumer confidence in products designed for acne-prone skin.

SLS Test – Assessing Soothing and Regenerative Properties

As demand for products dedicated to sensitive skin continues to grow, there is increasing interest in methods capable of demonstrating soothing and regenerative effects.

One of the most widely recognised approaches is the SLS (Sodium Lauryl Sulfate) test, which is used to evaluate skin tolerance and the restoration of the skin barrier.

The study assesses a product’s ability to:

  • reduce redness,
  • soothe irritation,
  • support regenerative processes,
  • restore the hydrolipid barrier.

The evaluation is based on instrumental measurements, including:

  • erythema assessment,
  • TEWL (transepidermal water loss) measurements.

These instrumental methods provide objective and quantitative data that can substantiate claims related to soothing, regenerative and barrier-supporting properties.

Laboratory Testing as the Foundation of Credible Cosmetic Claims

Growing consumer expectations and an evolving regulatory landscape mean that cosmetic efficacy and safety must increasingly be supported by objective and measurable evidence. Laboratory testing provides the data needed not only to substantiate marketing claims, but also to build long-term trust in a brand.

In the coming years, competitive advantage will belong to manufacturers that successfully combine innovative formulations with reliable scientific evidence and transparent, fact-based communication.


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

EU Regulation 2026/909: New Challenges for the Cosmetics Industry

The beauty industry is on the verge of significant legal shifts that force a revision of market entry strategies. On April 27, 2026, key regulatory updates were published, and on May 18, 2026, EU Regulation 2026/909 entered into force. For manufacturers and distributors, this is more than a mere formality—this new regulation significantly amends the annexes to the primary act, which is Regulation (EC) No 1223/2009 (the Cosmetics Regulation). 

What Changes Does the New Commission Regulation Bring? 

The new rules are the result of ongoing work by the Scientific Committee on Consumer Safety (SCCS). Based on the opinions of this body, the European Commission has decided to tighten the requirements for several groups of substances. The changes in the European Union framework include both total bans and strict new concentration limits for ingredients in any cosmetic product. 

Key Substances and Groups of Ingredients: 

  • Triphenyl Phosphate: ue to concerns regarding its potential endocrine-disrupting properties, this substance has been added to Annex II (the list of prohibited substances). 
  • Benzyl Salicylate and Citral: These popular ingredients, often acting as a fragrance allergen, face new restrictions. Regarding the use of Benzyl Salicylate, manufacturers must precisely monitor concentrations to meet the latest safety standards. 
  • Aluminum: New limits for aluminium in antiperspirants and lip products require a prompt review of existing formulations and, where necessary, the implementation of formulation changes to ensure compliance. 
  • Water-Soluble Zinc Salts: Restrictions primarily affect oral hygiene products. 
  • Hair Dye Ingredients: Regulations now cover substances such as HC Blue, HC Yellow, HC Red, and Hydroxypropyl-p-phenylenediamine (including its salt form, 2HCl). 
  • UV Filter: Changes impact Annex VI substances, including DHHB (Diethylamino Hydroxybenzoyl Hexyl Benzoate). 

 

Rectification and Publication in the Official Journal 

It is vital to monitor official communications, as the Commission often publishes a rectification to the original text of the act. Such a rectification may concern transition period dates or precise concentration limits for substances like Ammonium silver zinc aluminium silicate or a specific UV filter in cosmetic products. Every legal aspect published by the European Commission must be analyzed by regulatory departments to avoid interpretation errors. 

Implementation Timeline – Dates You Cannot Miss 

The new EU rules will be implemented in stages, which is crucial for inventory management: 

  1. From May 18, 2026 – New products placed on the market must comply with the conditions of use set out in the updated annexes. 
  1. January 1, 2027 – The deadline for placing non-compliant products on the market (2027 is the transition cutoff). 
  1. July 1, 2028 – A total ban on making products available on the market (products must be withdrawn from shelves). 

Why INCI Documentation Is Not Enough 

In light of the new safety EC mandates, regulatory bodies remind us that a supplier’s declaration is only a starting point. The actual content of silver or water-soluble zinc salts may vary in the final cosmetic product due to interactions between ingredients. Without reliable laboratory analysis of the finished goods, distributors and manufacturers risk being unable to maintain their products on the market during an inspection. 

How to Prepare for the New Regulations? 

Effective preparation requires a multi-level approach: 

  • Cosmetic Ingredient Audit: Check if your products contain acetylated vetiver oil, triphenyl phosphate, or specific hair dye precursors. 
  • Concentration Verification: Measure restricted substances (e.g., Citral) to ensure the final formula stays within SCCS limits. 
  • Documentation Update: Every preservative, uv, and colorant must have confirmed safety under the new legal context of Annex III and Annex V. 

Verify Your Compliance with EU Regulation 2026/909 at J.S. Hamilton 

EU Regulation 2026/909 and the related amending acts from the European Union send a clear signal: the safety of using cosmetics is a priority. While changes to Annex II, Annex III, and Annex V may seem restrictive, their goal is health protection. 

At J.S. Hamilton, we support the industry comprehensively—from microscopic and electrochemical testing to determining the concentration of active substances and full documentation verification. We encourage manufacturers not to wait until the last minute. 

Do you want to ensure your products meet the new requirements? Contact our laboratory. We will help you navigate the reformulation process and confirm your cosmetics’ compliance with the latest EU standards. 


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

Cosmetic Efficacy Evaluation: How to Test Skin Firmness and Skin Elasticity Beyond Marketing Claims

“Firmer skin,” “lift effect,” “improved elasticity” – these are among the most frequent product claims found in beauty brand communication. The issue is that to the consumer, they all sound remarkably similar, regardless of whether they are backed by a rigorous scientific study or merely a subjective consumer rating.

However, skin firmness and elasticity belong to a group of skin parameters that can be assessed in an objective, reproducible manner. This is precisely why a growing number of cosmetic manufacturers turn to instrument-based efficacy testing to confirm the efficacy of their cosmetic product with hard data rather than marketing assertions alone.

Consumers Expect More Than Just a “Promise”

The cosmetic market has evolved drastically. A few years ago, a catchy phrase on a cream or lotion bottle was often enough to drive sales. Today, consumers are much more sophisticated. They increasingly look for:

  • Whether the product claims are credible,
  • If the brand can scientifically substantiate the efficacy of the formula,
  • What kind of clinical or laboratory evaluation backs the marketing claims,
  • Whether the visible improvement is truly measurable.

This shift is particularly evident in the anti-aging and firming segment, where products target premature skin aging, loss of density, and decreased thickness. After all, skin firmness is not just a subjective sensation. It is a biological property related to the tissue’s structure, tension, and its capacity for recovery after deformation.

Why User Opinions Alone Are No Longer Enough

In a standard application test, a subject often reports that after product application, their skin feels smoother, more hydrated, and tighter. While this provides valuable marketing data, claims regarding firmness and skin elasticity increasingly require objective measurement.

According to European regulatory standards- specifically Commission Regulation (EU) No 655/2013 – all efficacy claims must be supported by adequate and verifiable evidence. In practice, statements such as “firm the skin,” “improve elasticity,” or “anti-wrinkle action” must have a real foundation in test results. This is where advanced instrumental analysis plays a pivotal role.

Cutometer¼ MPA 580 — How to Measure Skin Firmness

At J.S. Hamilton Cosmetic Laboratory, we conduct skin biomechanical property assessments using the CutometerÂź MPA 580. This device is the globally recognized standard test method in dermatological and scientific research to evaluate the mechanical properties of the skin.

The measurement process relies on the suction principle. Using a controlled negative pressure, the skin is gently drawn into the aperture of the probe. The instrument then performs an exact analysis of:

  • The resistance of the skin to the negative pressure — which defines skin firmness,
  • The ability of the skin to return to its original position — which defines skin elasticity.

The data is displayed as displacement curves over time. This methodology allows for a statistical and objective evaluation of the structural changes occurring after a regular product application.

Why Instrumental Efficacy Testing Matters Today

It translates an abstract marketing claim into a defined, verifiable parameter. From a manufacturer’s perspective, the difference is massive. A message stating “participants noticed a firmer feel” carries completely different weight than “instrumental measurement showed an immediate improvement in skin firmness by an average of X%.”

Utilizing an advanced scientific test helps brands:

  • Confirm product efficacy with verifiable documentation,
  • Build more authoritative product claims,
  • Differentiate the cream or lotion in a highly competitive anti-aging market,
  • Minimize legal risks associated with unregulated marketing communication.

Skin Responds Faster Than Many Manufacturers Assume

In lab practice, we frequently observe that even minor tweaks to a formulation such as adjusting the concentration of an active sample, protecting ingredients from oxidative stress caused by uv radiation, or adding components that moisturize and stimulate collagen and elastin repair, directly alter the mechanical response of the skin.

Consequently, instrument testing is no longer reserved just for finished cosmetic lines. It is increasingly utilized during the R&D phase to:

  • Compare the firming efficacy of different prototype formulas,
  • Evaluate the real, biological impact on the skin,
  • Mitigate the risk of irritation while maximizing performance,
  • Make data-driven product development decisions.

Build a competitive advantage based on data, not promises

Modern cosmetology is inherently data-driven. Skin firmness and elasticity are no longer abstract concepts; they are measurable parameters that can be analyzed objectively.

At J.S. Hamilton Laboratory, we support manufacturers by providing comprehensive efficacy testing via the CutometerÂź MPA 580. Our validation processes allow you to measure, evaluate, and confirm your product’s true impact on the skin.

In today’s beauty industry, a cosmetic’s true competitive advantage begins where empty promises end. Ensure your documentation is flawless and build consumer trust through verified science.

Verify Your Product’s Efficacy with J.S. Hamilton

Are you ready to back up your marketing claims with undeniable, scientific data? Our team of experts is here to help you navigate the process of instrumental testing and formulation validation.

Fill out the contact form below to get in touch with our specialists. Let’s work together to establish the highest standards of credibility for your brand on the global market.


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

Dietary Supplement Composition Analysis: Why the Label Declaration is Only the Beginning

Not every dietary supplement performs as promised by the description on its packaging. While the dietary supplement market is growing rapidly, public awareness of what truly lies behind terms like “plant extract” or “high dose of vitamins” often lags behind. For a product to be both safe and effective, professional composition analysis is essential to verify theoretical claims against laboratory reality.

Why the “Active Ingredient” Requires Verification?

In the nutraceutical industry, an active ingredient—whether it is magnesium, omega-3 fatty acids, amino acids, or vitamins—must demonstrate a specific physiological effect. However, in practice, the matter is complex. Consider food supplements based on plant extracts: for the body, the total mass of powder in a capsule is irrelevant; what matters is the actual content of active substances (e.g., withanolides or polyphenols).

Without a reliable analysis of the composition, a supplement manufacturer relies solely on the supplier’s certificate, which may not always reflect the actual state after the production process. Laboratory analytical testing is the only way to confirm if supplementation with a given preparation has medical merit and provides the intended physiological benefits.

Testing Food Supplements vs. Legal Requirements

In the EU, the legal framework is clear. Commission Regulation standards and local food safety acts place full responsibility for quality on the manufacturer. Key aspects of food and nutrition safety include:

  1. Compliance with Declaration: The content of vitamins and minerals must match the dietary supplement label—even at the end of the shelf life.
  2. Food Safety: The product must not contain maximum levels for certain contaminants, such as heavy metals, polycyclic aromatic hydrocarbons, or pesticides, which could pose a health risk.
  3. Microbiological Purity: The absence of pathogens (e.g., Salmonella, yeasts, molds) is a fundamental requirement for public health.

As an accredited laboratory, we conduct a formal analysis and comprehensive testing of foods and dietary supplements, helping entities avoid penalties imposed by regulatory bodies like the European Food Safety Authority (EFSA) or national sanitary inspections.

Data vs. Marketing: Shifting the Perspective

Many manufacturers view laboratory dietary supplement analysis as a costly obligation. However, the most mature brands treat it as a competitive advantage. Brand credibility is built on hard data. Composition analysis during the R&D stage allows for the detection of issues invisible to the naked eye:

  • Degradation of Ingredients: A vitamin can be sensitive to light and temperature. Stability studies determine the content in food supplements after 12 months of storage.
  • Interactions: Certain dietary ingredients may react with each other, reducing their bioavailability.
  • Raw Material Variability: Each batch of natural raw material may have a different mineral composition or concentration of a specific trace element.

What Does a Reliable Quality Control Process Look Like?

Professional dietary supplement analysis at J.S. Hamilton involves three key stages:

  1. Raw Material Testing: We verify the purity and concentration of food products and ingredients before they reach the production line, often using certified reference materials.
  2. Finished Product Control: We utilize advanced methods, such as High-Performance Liquid Chromatography (HPLC), to confirm the exact amount of vitamin or mineral content in the final tablet.
  3. Contaminant Monitoring: We ensure that supplements did not exceed safety limits for heavy metals, ensuring the human health of the end consumer.

Evidence-Based Supplementation, Not Just Promises

In an era of increasing market scrutiny, consumers are becoming more distrustful. They actively seek supplement products that have undergone independent testing to verify health claims.

Analysis of the composition performed by an external, reputable laboratory is the most direct path to building trust. Today, “tested and verified” means much more to a customer than “highest quality” printed on a colorful box. It ensures that the upper intake levels for vitamins are respected and that the product is effective.

Confirm the Quality of Your Dietary Supplements with J.S. Hamilton

You do not need to analyze your entire portfolio at once. Select a flagship product (e.g., a popular magnesium or vitamin complex) and subject it to rigorous verification.

At J.S. Hamilton, we support manufacturers across the board: from evaluating the composition of dietary supplements and ensuring compliance with food and dietary regulations, to laboratory stability and purity testing. Our reliable results are the foundation of your business security and the health of your customers.

Do you want to ensure your supplement meets all guidelines and matches the declared composition? Contact our laboratory – together, we will set the standards that distinguish you in the market.


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

Listeria monocytogenes Testing in Ready-to-Eat Food and Supplements: Strict New EU Criteria from July 2026

The European food sector and dietary supplement manufacturers are facing one of the most stringent regulatory shifts in public health history. Starting July 2026, new EU rules will officially tighten the microbiological criteria for ready-to-eat food items placed on the market.

This new commission regulation places the entire burden of proof on the food business operator (FBO), who must now guarantee that the dangerous foodborne pathogen, Listeria monocytogenes, will not compromise food safety at any point in the product’s lifecycle. For the industry, this marks the end of an era where testing was limited only to the time frame when products were under the immediate control of the food business.

Which Regulations Enforce the New Listeria monocytogenes Testing Standards?

The legal cornerstone of this incoming regulatory revolution is Commission Regulation (UE) 2024/2895 (published on 20 November 2024), which officially amends Regulation (EC) No 2073/2005 on microbiological criteria for foodstuffs. This updated eu regulation specifically redefines the compliance criteria as regards Listeria monocytogenes in ready-to-eat foods.

It is highly critical for food business entities to realize that these eu rules extend far beyond traditional deli or catering items. They also target sensitive food products and dietary supplements that are able to support the growth of microorganisms (such as liquid formulations, plant tonics, protein shakes, or vitamin gummies with high water activity). The competent authority will inspect these products under food category 1.2, which regulates ready-to-eat food other than those intended for infants or for special medical purposes.

Hard Limits: How Does the Food Safety Criterion Change for Listeria monocytogenes?

Listeria monocytogenes is an incredibly resilient foodborne pathogen. It causes listeriosis – a severe disease with a high mortality rate, where the majority of deaths are linked to vulnerable groups, such as an infant, the elderly, or individuals with weakened immune systems. Because this bacteria can survive and multiply even in chill chain conditions, the European Commission has eliminated the old loopholes.

The most drastic change is that the classic limit of 100 CFU/g is no longer a default safety net. FBOs must now prove that the level of bacteria will not exceed this threshold, or they must guarantee a total absence in 25 g across the entire shelf life.

Regulatory Comparison: Current vs. New Listeria monocytogenes Criteria

Criterion Parameter Current Status (Regulation 2073/2005) After 1 July 2026 (Regulation 2024/2895)
Main Analytical Requirement Absence in 25 g evaluated mainly before the food has left the immediate control of the FBO. Absence in 25 g throughout the entire shelf life of the food product.
Conditional Limit Option Limit of 100 CFU/g during the shelf-life if the product does not support growth. 100 CFU/g is allowed ONLY if backed by rigorous shelf life studies and scientific validation.
Intervention Procedure Enforcement actions usually triggered after a positive sample is found at the production stage. Classification as unsafe food and immediate product recall if a breach is detected at the end of shelf life.

Market Implications: Cause ➔ Effect in the Food Supply Chain

The zaostrzenie norm (tightening of rules) that comes into life 1 July 2026 introduces heavy operational risks across the control of Listeria monocytogenes across the entire market.

Impact on Food and Supplement Manufacturers:

  • Cause: Failure to conduct proper shelf-life studies for ready-to-eat foods and ignoring how a formulation behaves over time.

    ➔ Effect: The national food safety authority collects a sample from a retail shelf. If Listeria monocytogenes contamination is detected under food category 1.2, the FBO faces an immediate mandatory recall. This results in massive financial losses, destruction of stock, and potential criminal liability for distributing unsafe food.

  • Cause: Substandard environmental monitoring within the food processing facility (e.g., ignoring biofilms on wet surfaces or poorly sanitized slicers).

    ➔ Effect: The manufacturing plant faces persistent cross-contamination, causing consecutive batches of ready-to-eat meat, dairy, or plant supplements to fail compliance tests, leading to a complete shutdown of production lines.

Impact on Consumers:

  • Cause: Enforcement of a absolute zero-tolerance policy for pathogen presence throughout the product’s commercial lifespan.

    ➔ Effect: A major milestone for public health protection. High-risk consumer segments, including pregnant women, neonates, and immune-compromised individuals, can trust that rte products on the market are fully compliant with the highest food standards.

How Laboratories Support FBOs in Managing Listeria monocytogenes Risks?

To demonstrate compliance with the updated microbiological criteria for foods, companies must transition from a reactive approach to advanced food safety management.

At J.S. Hamilton laboratories, we assist the industry by following strict guidance documents issued by the European Food Safety Authority (EFSA) and the European Union Reference Laboratory for Listeria monocytogenes. Our specialized analytical services include:

  1. Challenge Test Protocols: We perform laboratory inoculation studies to simulate real-world conditions and verify if your product can support the growth of listeria.
  2. Physicochemical Analysis: Accurate evaluation of water activity ($a_w$) and pH levels to determine if the product naturally blocks the growth of Listeria monocytogenes.
  3. Environmental Monitoring Design: Setting up routine testing for listeria spp. on surfaces and equipment to catch pathogens before they reach the final packaging.
  4. End of Shelf Life Testing: Conducting testing for Listeria monocytogenes on aged samples to give you undisputed scientific proof before a competent authority audit.

Are you ready for the July 2026 deadline?

Do not wait for an official inspection or a product recall. Contact J.S. Hamilton today to set up a professional testing schedule and ensure your business is fully aligned with the newest EU microbiological criteria.


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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl

Cosmetic Testing and Microbiome Analysis: How to Elevate Product Testing of Cosmetics Beyond Trends

A few years ago, the term “skin microbiome” appeared primarily in the marketing campaign materials of premium brands and educational publications within the cosmetic industry. Today, this concept is rapidly moving onto the packaging of almost every cosmetic and directly into the long-term strategy for new product development.

However, global consumers are becoming increasingly sophisticated. Simply using claims like “microbiome friendly” or “supports natural skin flora” is no longer sufficient for a successful sale. The international market demands concrete analyses confirming that the finished product actually interacts with the skin flora in the declared manner. This is exactly where advanced cosmetic testing and specialized testing services become indispensable.

The Skin is Not a Sterile Surface: It is a Complex Ecosystem

For decades, testing of cosmetics and general dermatology focused almost exclusively on the skin itself: its hydration, elasticity, sebum production, or skin aging parameters. Today, any scientist in the beauty sector understands that the microbiota colonizing the stratum corneum is of equal importance.

The skin microbiome consists of millions of microorganisms, primarily bacteria, but also fungi and other microbes, living in a delicate, natural balance with the human body. This biological equilibrium helps to:

  • Support the skin’s natural protective barrier,
  • Limit the overgrowth of opportunistic or harmful pathogenic microorganisms,
  • Maintain optimal cutaneous homeostasis and health,
  • Strengthen skin resistance against external environmental factors.

A vast amount of current research indicates that disruptions in this ecosystem are linked to widespread dermatological conditions, such as hypersensitivity, severe dryness, acne, and atopic dermatitis. Consequently, formulators are shifting away from harsh chemical profiles or high surfactant levels, choosing instead to design cosmetic products that actively preserve this microbiological balance.

The Major Challenge: Providing Scientific Efficacy Verification

During the initial R&D phase, product claims usually sound incredibly promising: “supports the skin microbiome,” “protects natural bacterial flora,” or “strengthens the skin barrier.” The real issue arises when a brand needs to assess and prove these claims to regulatory authorities in the European Union.

The impact of an innovative cosmetic on the living microbiome cannot be evaluated solely based on raw material documentation or a technical data sheet. It requires rigorous, data-driven product testing showing exactly what happens on human skin after topical application of the final sample.

Skin Microbiome Analysis: A Core Pillar of Modern Testing Services

At J.S. Hamilton Cosmetic Laboratory, we conduct comprehensive skin microbiome analyses following product application by utilizing rapid, advanced biochemical testing methods. This scientific approach allows us to accurately evaluate how a cosmetic impacts the resident commensal microflora and the skin’s natural defense systems.

The test protocol includes sampling both before the product application and after a specified period of regular use, allowing for a precise, statistical assessment of microflora variations. This specialized cosmetic testing pathway is critical for:

  • Sensitive skin products and dermocosmetics,
  • Formulations engineered to protect or moisturize the lipid barrier,
  • Anti-acne and purifying skincare products,
  • Oral care or baby care items requiring stringent quality control,
  • Any cosmetic product marketed as “microbiome friendly.”

Moving Beyond a Marketing Trend: Regulatory Compliance in the EU

In global cosmetic communication, it is very easy to cross the thin line between a creative message and an unverified claim. According to European Union law specifically Commission Regulation (EU) No 655/2013 all product claims must be supported by adequate, verifiable, and scientific evidence.

If a brand communicates that its cream or lotion supports the skin microbiome, it must hold complete technical documentation and clinical analyses confirming that claim. In this context, microbiome testing services serve a dual purpose: they guide formulators during product development while mitigating legal and regulatory risks before a major commercial sale.

Furthermore, since the historic EU ban on animal testing for cosmetics came into full effect, laboratories must rely strictly on advanced clinical patch tests on human volunteers and innovative in vitro alternative testing methods to guarantee both product safety and efficacy.

What Can Be Measured Through Comprehensive Microbiome Analysis?

Modern testing of cosmetics allows brands to look far beyond basic sensory questionnaires. In a professional laboratory setting, we can evaluate:
  • The product’s impact on beneficial commensal bacteria,
  • The potential inhibition or control of pathogenic flora,
  • The direct interaction with the skin’s hydrolipid source barrier,
  • Long-term changes after a prolonged exposure period.
This is vital for natural cosmetics and bio-advanced formulas aiming to build a distinct competitive advantage. Today’s consumers no longer just ask “Does this product work?” They ask “How does this chemical composition affect my skin’s ecology in the long run?”
Type of Analysis Scope of research Business objective
Microbiological Purity ISO standards, absence of pathogens (Enterococcus spp. Streptococcus sp. Staphylococcus xylosus Staphylococcus epidermidis Staphylococcus hominis Neisseria spp. Staphylococcus saprophiticus Corynebacterium spp. Cutibacterium spp. Staphylococcus xylosus Corynebacterium spp. Micrococcus luteus Cutibacterium spp. Clostridium spp. Peptostreptococcus spp.) Safe launch of cosmetic products
Microbiome Analysis Rapid in vivo biochemical assays, application profile Legal Use of the “Microbiome Friendly” Claim
Dermatological Tests Patch tests under medical supervision (clinical dermatology) Elimination of allergenic potential and irritation
Instrumental Testing Corneometry, Cutometry, TEWL Measurement Study of efficacy and measurable effects (anti-aging, hydration)

Data Over Promises: Innovation Starts in the Lab

The global beauty market is expanding dynamically, but empty promises no longer satisfy consumer demand. Transparency, certification, and verifiable proof are the new pillars of brand trust.
At J.S. Hamilton, we provide premier cosmetic testing and specialized product testing solutions. By utilizing rapid biochemical assays alongside classic microbiological stability evaluations, we help you assess your formulas, validate your marketing claims, and ensure full compliance with EC guidelines.

Verify Your Brand’s Microbiome Claims with J.S. Hamilton

Don’t leave your regulatory compliance or brand reputation to chance. Ensure your product’s efficacy is fully documented and approved under current EU standards.
Fill out the contact form below to connect directly with our laboratory specialists. We will help you select the ideal testing methods to scientifically prove your microbiome claims and secure your competitive edge.

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The administrator of personal data is J.S. Hamilton Poland Sp. z o.o. with headquarters in Gdynia, ul. ChwaszczyƄska 180, 81-571 Gdynia. We have appointed a Data Protection Officer who can be contacted by letter or by e-mail: iodo@jsh.com.pl